1.
Extraction and separation of isoflavones by SFE-CO_2
SFE-CO_2技术萃取分离异黄酮苷元的研究
2.
Microencapsulation of soybean isoflavone aglycon by complex coacervation
复凝聚法制备大豆异黄酮苷元微胶囊的研究
3.
Preparation and characterization of microcapsule of soybean isoflavones aglycon with β-cyclodextrin
大豆异黄酮苷元β-环糊精微胶囊的制备和鉴定
4.
Preparation and determination of soybean isoflavone aglycones dripping pills
大豆异黄酮苷元滴丸的制备和含量测定
5.
Separation of soybean isoflavone aglycones by silica gel column chromatography
硅胶柱层析法分离大豆异黄酮苷元的研究
6.
Studies on Preparing Techniques of the Soybean Isoflavone Aglycones and Its Anti-AD Activity;
大豆异黄酮苷元的制备及抗阿尔茨海默病的活性研究
7.
Studies on Preparation, Quality Standards and Pharmacokinetics of Isoflavone Aglycones Dripping Pills
异黄酮苷元滴丸的制备、质量标准和药代动力学研究
8.
Effect of food colloids on thermal stability of isoflavone aglycones in soybean milk
食品胶对豆浆中活性成分异黄酮苷元热稳定性的影响
9.
Relative bioavailability of isoflavone aglycone dripping pills and tablets in rats
异黄酮苷元滴丸和片剂在大鼠体内的相对生物利用度研究
10.
EXTRACTION AND SEPARATION OF ISOFLAVONE AGLYCONES FROM THE HYDROLYSATE OF SPI MILK SERUM BY SFE-CO_2
SFE-CO_2技术萃取分离蛋白乳清废液中异黄酮苷元的研究
11.
Fragmentation Study of the C Ring in Flavone and Isoflavone Aglycones by Electrospray Ion Trap Time-of-Flight Mass Spectrometry
电喷雾-离子阱-飞行时间质谱联用研究黄酮和异黄酮苷元C环上的裂解规律
12.
The Study of Isoflavone,Aglycones and Composition of Eastern Cheese in the Fermentation
东方Cheese发酵过程中异黄酮、苷元及组分的研究
13.
The Metabolism of Daidzein (7,4'-dihydroxy-isoflavone) and It Effects on Cytochrome P450;
大豆苷元（7，4'-二羟基异黄酮）代谢机制及对细胞色素P450的影响
14.
Studies on Prepare Techniques of Soybean Isoflavone Activity Aglycone Component and Its Anti-AD Activity;
大豆异黄酮活性苷元组分的制备及抗AD的活性研究
15.
Preparation of Cross-linked β-glucosidase Aggregates and Its Application for Soybean Isoflavone Hydrolyzation;
交联β-葡萄糖苷酶聚集体的制备及其生产大豆异黄酮活性苷元的研究
16.
Studies on β-Glucosidases Hydrolysis of Soybean Isoflavone Glucosides;
β-葡萄糖苷酶水解大豆异黄酮糖苷的研究
17.
Preparation of Flavonoid Glucoside and Aglycone from the Lotus Leaves and It s Hypoglycemic Action;
荷叶黄酮苷与苷元的制备及其降血糖初步研究
18.
The Study on Synthesis of Oral Physiological Active Isofavonoids and Isoflavone-O-glucosides;
生物活性异黄酮及7-O-糖基异黄酮苷类化合物的合成研究