1.
The starch-digesting amylase produced by the pancreas and present in pancreatic juice.
胰淀粉酶胰产生的淀粉酶，存在于胰液中
2.
Ultrasonography and α-amylase Analysis of Pancreatitis
胰腺炎的超声检查及血尿淀粉酶分析
3.
EFFECTS OF NSP-ENZYME ON ACTIVITY AND GENE EXPRESSION FOR LIVER-PANCREATIC AMYLASE
非淀粉多糖酶对罗非鱼肝胰脏淀粉酶活性和基因表达的影响
4.
A mixture of the enzymes of pancreatic juice, such as amylase, lipase, and trypsin, extracted from animals such as cattle or hogs and used as a digestive aid.
胰酶胰液中酶的混合物，如淀粉酶、脂酶和胰蛋白酶，从牛或猪等动物身上提炼出来，用作助消化
5.
Evidence-Based Evaluation of Trypsinogen-2 and Urine Amylase in the Early Diagnosis of Acute Pancreatitis
尿胰蛋白酶原-2与尿液淀粉酶早期诊断急性胰腺炎的循证评估
6.
Effects of Metal Ions on Activities of Amylase from Silver Carp(Hypophthalmichthys molitrix)Hepatopancreatic
几种金属离子对鲢肝胰脏淀粉酶的影响
7.
Effect of Rare Earth Ions on Activities of α-amylase,Cellulose and Trypsin;
稀土离子对α-淀粉酶纤维素酶胰蛋白酶活性的影响
8.
Molecular Cloning and Sequences Analysis of Trypsin,Amylase and Pepsinogen Genes from Chinese Perch(Siniperca chuatsi)
鳜鱼胰蛋白酶和淀粉酶与胃蛋白酶原基因的克隆与序列分析
9.
A group of enzymes that are present in saliva, pancreatic juice, and parts of plants and help convert starch to sugar.
淀粉酶唾液、胰液及部分植物中存在的一组酶，可以促使淀粉转换成糖
10.
Effects of Butachlor on Hepatopancreatic Amylase and Lipase Activities in Clarias fuscus;
丁草胺与胡子鲶肝胰脏淀粉酶及脂肪酶活力的影响
11.
The value of serum amylase and lipase concentrations and lipase/amylase ratio in diagnosis of acute pancreatitis
血清淀粉酶和脂肪酶浓度及其比值对急性胰腺炎诊断价值的研究
12.
bacteria diastase
[细菌]淀粉糖化酶
13.
diastase, diastatic enzyme
淀粉糖化酶,淀粉酶制剂（退浆剂）
14.
Kinetics of β-Amylase-catalyzed Hydrolysis of Corn Starch
玉米淀粉的β-淀粉酶酶解动力学研究
15.
New Members of α-Amylase Family--Multifunctional Amylases
α淀粉酶家族的新成员——多功能淀粉酶
16.
Expression of Protein Tyrosine Phosphatase-1B and Islet Amyloid Peptide in Pancreas of Diabetes and Pancreatic Cancer;
蛋白酪氨酸磷酸酶-1B及胰淀粉样多肽在糖尿病及胰腺癌患者胰腺组织中的表达
17.
Effect of Qingyi Decoction in Preventing Post-Endoscopic Retrograde Cholangiopancreatography Pancreatitis and Hyperamylasemia
清胰汤预防经内镜逆行性胰胆管造影术后所致胰腺炎和高淀粉酶血症的临床研究
18.
any of a group of proteins found in saliva and pancreatic juice and parts of plants; help convert starch to sugar.
唾液、胰液及部分植物中存在的一组酶，可以促使淀粉转换成糖。