1.
Studies on Extraction, Purification and Primary Structure of Polysaccharides RSPS1-3 from Rapeseeds Meal and Cake;
菜籽多糖RSPS1-3的分离纯化及一级结构研究
2.
Synergistic anti-oxidative effects of rapeseed polyphenol and BHA on rapeseed oil
菜籽多酚与BHA在菜籽油中的协同抗氧化作用
3.
a trisaccharide that occurs in sugar beets and cotton seeds and certain cereals.
甜菜、棉籽和一些谷物中的三糖。
4.
The antioxidation and mechanism of polyphenol from rapeseed( RSPP) were studied.
研究了菜籽多酚的抗氧化作用与机理。
5.
Separation of Glucosinolates from Rapeseed by Countercurrent Chromatography;
逆流色谱法分离油菜籽中的硫代葡萄糖苷
6.
Study on Extracting Procedure of Glucosinolates from Rapeseed Meal Detoxifying Solution
菜籽粕脱毒液中硫代葡萄糖苷提取工艺的研究
7.
Isolation,Purification and Structural Research on Polysaccharides from Seeds of Artemisia Sphaerocephala Krasch
白沙蒿籽多糖的分离纯化及结构研究
8.
ANTIOXIDANTIVE AND SYNERGISTIC EFFECTS OF RAPESEED POLYPHENOL AND V_C ON COTTONSEED OIL
菜籽多酚与V_C在棉籽油中的抗氧化效果与协同增效作用
9.
Study on Multiresidue Analysis of Organophophorus Pesticides in Rapeseed;
油菜籽中有机磷农药多残留分析方法研究
10.
Synchronize Extraction、Isolation and Purification Polyphenol and Phytic Acid of Rapeseed Cake;
同步提取、分离及纯化菜籽饼粕中的多酚和植酸
11.
Fate of Polycyclic Aromatic Hydrocarbons by Composting of Municipal Sewage Sludge and Rapeseed Meal
多环芳烃在污泥与菜籽饼堆肥中的降解规律
12.
Preparation of rapeseed polypeptides and its effects on the elimination of hydroxyl radicals
菜籽多肽的制备及羟自由基的清除作用
13.
Study on Genetic Diversity of Yellow Rapeseed Germplasm Resources (Brassica napus) by Using SSR Marker
利用SSR对甘蓝型黄籽油菜遗传多样性的研究
14.
vegetable (seed) drill
蔬菜(种籽)播种机
15.
Rapeseed peptides are some kinds of polypeptides, which are obtained by hydrolyzing rapeseed protein, and have some special chemical and physical characteristic and bioactivity.
菜籽肽是由菜籽蛋白水解得到的一种多肽，具有独特的理化特性与生物学活性。
16.
The Application of Atomic Absorption Spectrometry to Organic Analysis (Ⅰ)--Determination of Total Amount of Thiogluocosides in Rapeseed
原子吸收法在有机分析中的应用(Ⅰ)——油菜籽中硫代葡萄糖苷的测定
17.
Effect on Stability of Glucosinolate Content in Double Low Seeds of B.napus L.;
影响甘蓝型双低油菜籽粒中硫代葡萄糖苷含量稳定性的研究
18.
Study on Relation between Oil Content and Pigments, Protein and Sugar in Rapeseed (Brassica Napus.L);
甘蓝型黄籽油菜油份与色素、蛋白质及糖代谢间关系研究