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1.
Study on Chemical Ingredients of Wild Boletus and Its Genetic Toxicity
生牛肝菌化学成分分析及遗传毒性研究
2.
Analysis of the nutrient ingredient of natural Boletus and effect of its on mouse immune function
生牛肝菌营养成分分析及对小鼠免疫功能的影响
3.
Objective To analyze the chemical ingredients of wild Boletus and observe its genetic toxicity on mice.
目的了解野生牛肝菌的化学成分及对小鼠的遗传毒性。
4.
Inhibitory Effects of Secondav Metabolltes Obtained from Boletus Rubellus Krombh and Gyropous Castaneu on Phenoloxidase of Spodoptera Exigua
血红牛肝菌与褐圆孔牛肝菌次生物质对酚氧化酶的活性研究
5.
A NEW METHOD OF MYCELIA REGENERATION FROM THE PROTOPLASTS OF BOLETUS EDULIS
美味牛肝菌原生质体再生菌丝的新方式
6.
A Study of the Mechanism of Experimental Hepatic Fibrosis and the Protective Effcst of the Compound Taurine on Hepatic Tissue;
大鼠实验性肝纤维化发生机制及复方牛磺酸肝保护作用的研究
7.
The Influence of a Few Materials on Hypha of Boletus regius
几种物质对桃红牛肝菌菌丝生长的影响
8.
Comparison of the Nutritive Components in Submerged Fermentation Mycelia and Fructification Boletus edulis
美味牛肝菌营养菌丝体与野生子实体品质分析
9.
Disease Investigation of Boletus of Yunnan Province
云南野生食用菌——牛肝菌的病害调查研究报告
10.
A Preliminary Studies on Distribution and Ecological Characteristics of Jilin Boletus edulis
吉林美味牛肝菌分布及生态习性的初步研究
11.
Effect of Energy Metabolism Factors on Hepatic Glyconeogenesis in Dairy Cows;
能量代谢相关因子对奶牛肝糖异生的调控作用
12.
Research on the Blood Biochemical Indexes of Cow Suffering from Ketone Disease, Fatty Liver Disease during Perinatology;
围产期酮病、脂肪肝奶牛血液生化指标的研究
13.
Study on Producing the Chitosan from Boletus Edulis by Fermentation
液态发酵美味牛肝菌生成壳聚糖的研究
14.
Study on submerged culture of Boletus edulis and its application in the production processing of soy sauce
美味牛肝菌液体培养及其在酱油生产中的应用
15.
EFFECT OF ALKALINE PH AND SALT CONCENTRATION ON SUILLUS LUTEUS MYCELIA GROWTH
过量钠盐、碱性pH值对褐环乳牛肝菌生长的影响
16.
Optimization of Selected Physical and Nutritional Parameters Affecting the Growth of Phlebopus portentosus Mycelium
暗褐网柄牛肝菌菌丝的生物学特性研究
17.
Determination of Effective Boron in the Soil for Boletus tomentipes Growth by ICP-MS
ICP-MS对绒柄牛肝菌生长土壤中有效硼的测定
18.
Determination of Microelements in Boletus Mushrooms by Means of ICP-MS
ICP-MS法测定野生美味牛肝菌中多种微量元素