1.
The sugar price began to decrease from last week
糖价从上周起开始下跌。
2.
Sugar has risen a penny a pound.
糖价每磅涨了1便士。
3.
Berry Sugar were down eight at one seventy one, on doubts about the commodity price.
由于市场对糖价看跌，BERRY糖业公司股价下跌了8便士，跌至1.71英镑。
4.
Effect of Pumpkin Polysaccharide Granules on Glycemic Control in Type 2 Diabetes
南瓜多糖对血糖调控及2型糖尿病疗效评价
5.
The newspapers report that sugar will be dearer.
报纸报道说食糖要涨价。
6.
Sugar has risen ten cents a pound.
糖每磅涨价10 美分。
7.
Sugar is zooming upwards.
食糖的价格在飞涨。
8.
Evaluation and Study of the Technical Property of the Method of Hexokinase for Assay of Serum Glucose
己糖激酶法测定血清葡萄糖的技术性能评价
9.
META ANALYSIS ON THE VALUE OF HBALC FOR DIAGNOSIS OF GDM
糖化血红蛋白对妊娠糖尿病诊断价值的Meta分析
10.
Clinical value of HbA1c to coronary hrart disease without diabetes mellitus
非糖尿病冠心病患者糖化血红蛋白的临床价值
11.
Drift of glucose in patients withT2DM with continuous glucose monitoring system
连续动态血糖监测在2型糖尿病中的临床价值
12.
Glycated albumin:an effective marker for assessing glycemic control in diabetic inpatients
评价糖尿病患者住院期间降糖疗效的有效指标——糖化血清白蛋白
13.
EVALUATION AND APPLICATION OF FOOD GLYCEMIC INDEX AND GLYCEMIC LOAD IN DIABETES NUTRITION INTERVENTION
血糖指数结合血糖负荷在糖尿病防治中的应用与效果评价
14.
Mechanisms of dynamic impact of sugar futures price in Zhengzhou commodity exchange on Nanning sugar stock price
郑州白糖期货价格对南宁糖业股价的动态影响机制
15.
Sugar futures were steady, but then suffered a late slide,
糖的期货价格最初稳定，后下滑，
16.
Study on Structure and Bioactivities of Lycium Barbarum Polysaccharide;
枸杞多糖的结构分析及生物活性评价
17.
Evaluation on the Development of the Technology Suitable for Grinding in Oct.;
《糖厂10月开榨配套技术开发》的评价
18.
Preparation and Biological Evaluation of Carboxymethyl Chitosan;
羧甲基壳聚糖的制备及其生物学评价