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1.
Study on Classification and practice in Garden of Sect. Camellia plants of Genus Camellia in Hunan;
湖南省山茶属红山茶组植物分类及园林应用研究
2.
The Variations of Anthocyanins among Some Speceis and Cultivars of Section Camellia and Their Application on Classification;
山茶组若干物种及品种花色苷组分变异及其在分类中的应用研究
3.
Taxonomic Treatments of Camellia Section Tuberlata and the Evaluation of Their Germplasm Resources
山茶属瘤果茶组系统分类及其种质资源评估
4.
Research on Callus Inducement of Camellia pitardii Young Leaves in Panxi Area
攀西西南山茶幼叶愈伤组织诱导研究
5.
Camellia oil (Latin name,Camellia oleifera seed oil) is also called camellia seed oil.
山茶油(又名山茶油,野山茶油,茶籽油,油茶籽油)。
6.
Studies on Genomic Variance among Anhua Yun-tai-shan Populations of Tea Plants;
茶树安化云台山种有性个体基因组差异的研究
7.
Composition,structure and diversity of animal community in a tea plantation of Wuyishan
武夷山茶园动物群落的组成结构和多样性
8.
Fluoride Content in Tea Leaves from Mountainy Tea Gardens in Zhejiang Province and the Influence Factors
浙江山区茶园茶叶氟含量及影响因素
9.
A survey of Arbuscular Mycorrhizal Fungi in the Rhizosphere of Camellia sinensis in Laoshan
崂山茶区茶树根际丛枝菌根真菌调查
10.
A Study on the Drought Resistance of Acer ginnala,Malus Baccata,Prunus Davidiana and Pyrus Ussuriensis
茶条槭、山荆子、山桃和山梨抗旱性研究
11.
He likes to smoke the cigarette of the camellia brand.
他喜欢吸山茶花牌香烟。
12.
The slopes of the hills have been densely planted with tea bushes.
山坡上种了稠密的茶树。
13.
A grade of black tea consisting of the leaves around the buds.
香红茶,白毫(茶)一种由芽旁叶子组成的高级红茶
14.
erect shrub having racemes of tawny yellow flowers; the dried leaves are used medicinally as a cathartic; sometimes placed in genus Cassia.
一种直立的灌木,茶黄色的花组成总状花序;干燥后的叶子可以制成泻药;有时归入山扁豆属。
15.
The team studied a chemical found in black, green, oolong and pekoe tea.
该小组研究了在红茶、绿茶、乌龙茶和香红茶中发现的一种化学物质,
16.
We are specialized in high mountain tea, jasmine tea, and milk tea shake raw materials.
我们是专门贩卖高山茶、茶、莉香茶及泡沫红茶原料等各种不同的茶叶商行。
17.
Studies on Biochemical Components and Quality Characteristic of Green Tea and Processing Technic of Summer Green Tea from Shandong
山东绿茶生化品质特征及夏茶加工技术的研究
18.
The Research of the Relationship Between Altitude and the Quality of Tea at Mengshan Tea Producing Areas in Sichuan Province
四川省蒙山茶区海拔高度与茶叶品质关系