1.
Path Coefficient Analysis of Pod Yield and Its Components in Phaseolus vulgans L.var.humilis Alef.
矮生菜豆豆荚产量构成因素的通径分析
2.
Genetic Analysis of Seed Yield and Its Related Characters in Bush French Bean
矮生菜豆种子产量及其有关性状的遗传分析
3.
Changes in Carbon-nitrogen Metabolism Indices of Kidney Bean Leaves during Leaf Senescence
矮生菜豆叶片衰老过程中碳氮代谢指标的变化
4.
Preliminary Studies on Agrobacterium Tumefaciens-mediated Transformation of Bush Bean by Floral Spraying;
花器喷雾法接种根癌农杆菌转化矮生菜豆条件的初步探索
5.
The growth and development of the seed and pod of French bean in gravel culture
砾培矮菜豆种子与豆荚的生长发育(英文)
6.
I want it with lettuce instead of peas.
我要配生菜，不要豌豆。
7.
The Analysis of the Dwarf Mutant of the Soybean (Glycine Max) Induced by Brassinosteroids and Resistance to Phytophthora Sojae;
油菜素内酯诱导矮秆突变体对大豆疫霉根腐病抗性研究
8.
Relationship between Grain Weight and Primary Generation of Red Bean,Soybean and Kidney Bean
红小豆、大豆、菜豆的粒重和初期生育的相关性
9.
Soybean Population Growth Dynamic under the Super-high Yield Cultivation Mode with Narrow Row and Dense Seeded Semi-dwarf Cultivar
半矮秆大豆窄行密植超高产生长发育动态研究
10.
Green vegetables, cabbage, beancurd, bean paste.
青菜，白菜，豆腐，豆花
11.
Physiological Effects of Glycine Betaine under High Temperature Stress of Kidney Bean Seedlings
外源甜菜碱对高温胁迫下菜豆幼苗的生理效应
12.
an erect or climbing bean or pea plant of the family Leguminosae.
豆科属中一种直立的或向上生长的豌豆或菜豆植物。
13.
And also Mapo beancurd, fish-flavored pork and lettuce with oyster sauce.
还有麻婆豆腐，鱼香肉丝和蚝油生菜。
14.
INVESTIGATION ON GERMPLASM RESOURCES OF SOYBEAN,RAPE,PEANUT AND CASTOR IN QIANNAN MOUNTAINOUS AREA
黔南山区大豆、油菜、花生、蓖麻资源考察
15.
A Study on Postharvest Physiology and Storage Techniques of Vegetable Soybean;
菜用大豆采后生理及其保鲜技术研究
16.
Study on the Bioactivity of Croton Tiglium Extracts Against Plutella Xylostella L.;
巴豆提取物对小菜蛾的生物活性研究
17.
Establishment for a Regeneration System from Phaseolus vulgaris cv."Shuangqing 35";
菜豆(双青35号)再生体系的建立
18.
Study on the Effect of Gibberellic Acid and Cycocel on Mung Bean Growing Characters and Index of Physiological and Yield;
赤霉素和矮壮素对绿豆生育性状和生理指标及产量的影响研究