1.
THE EFFECT OF ECPC ON THE GROWTH OF VARIOUS CELLS AND IN VIVO SYNERGISM OF ITS ANTITUMOR EFFECT
毛叶茶提取物对不同细胞生长的影响及体内协同抗瘤作用
2.
Dynamic Analysis and Optimal Design on Maojian-tea Processing
毛尖茶叶炒茶机构的动力学分析及优化设计
3.
Agriculture Site officiel de la Communauté Europé enne. Informations pour le public, publications, rapports et lé gislation.
茶网介绍相关茶叶信息和知识,销售黄山毛峰、平猴魁等黄山市及周边地区的茶叶。
4.
The separation and identification of ribonucleic acid for some Maojian teas in Xinyang City;
信阳毛尖茶叶中核糖核酸的分析与鉴定
5.
Determination of Active Components in Bamboo Leaves and Bamboo-leaf Tea by Capillary Electrophoresis with Electrochemical Detection
毛细管电泳-电化学检测法分析竹叶及竹叶茶中的活性成分
6.
Separation and Detection of Pyrethroid Pesticides in Tea with Micellar Capillary Electrophoresis;
利用胶束毛细管电泳对茶叶中拟除虫菊酯类农药分离检测的研究
7.
New Studies on Effect of Finely-manipulated Environment on Variations of Physiological and Biochemical of Leaves and Quality during Oolong Tea Process;
做青环境对青叶生理生化变化及毛茶品质的影响新探
8.
Determination of Paraquat Residue in Tea by Capillary Electrophoresis with Indirect Electrochemiluminescence Detection
毛细管电泳-间接电化学发光法对茶叶中百草枯农药残留的检测
9.
DETERMINATION OF 16 KINDS OF ORGAN PHOSPHORUS PESTICIDE RESIDUES IN TEA BY CAPILLARY COLUMN GAS CHROMATOGRAPHY
毛细管气相色谱法测定茶叶中16种有机磷农药残留
10.
Put another pinch of tea in the pot.
往茶 里再捏点茶叶.
11.
an electrostatic stalk extractor
(茶叶)静电拣梗机
12.
I like the flavor of longjing tea best.
在所以茶叶中, 我最喜欢龙井茶的茶香。
13.
In private homes, however, tea is frequently made with loose tea instead of tea bags.
不过，在家里用茶叶泡茶，而不用袋泡茶．
14.
Promoting Tea Sustainable Development by Carrying out GAP in Guizhou
实施茶叶GAP促进贵州茶叶可持续发展
15.
When I go into a tea shop buy tea, I sniff up the fragrant smell of the tea first.
我去茶叶店买茶时，我先吸几下茶叶的香味。
16.
sailing vessels like the Cutty Sark were used to carry tea from China and wool from Australia.
“卡蒂萨克”号之类的帆船被用来从中国运回茶叶，从澳大利亚运回羊毛。
17.
Before they were re- placed by steam-ships, sailing vessels like the Cutty Sark were used to carry tea from China and wool from Australia.
在蒸气船取代帆船之前，“卡蒂萨克”号之类的帆船被用来从中国运回茶叶，从澳大利亚运回羊毛。
18.
Lanling Organic Maojian Tea is made of the early spring tender buds, possesses an appearance of silvery hair, fresh and pleasant fragrance, tender green color, and freshness.
兰岭有机毛尖是用早春细嫩茶芽制作，银毫显露，滋味鲜醇，叶底绿嫩，鲜活如新。