1.
Measured the quantity of eaten leaves by Diaphania phloalis Walker and research on its occurring density be prevented and cured
桑螟食叶量测定及其防治指标的研究
2.
STUDIES ON MATHEMATICAL MODEL FOR AMOUNT OF INGESTED NEEDLES BY SINGLE Dendrolimus spectabilis BUTLER LARVA
赤松毛虫幼虫单体食叶量数学模型的研究
3.
THE LIFE TABLE OF THE EXPERIMENTAL POPULATION OF THE SECOND GENERATION OF PHTHONANDRIA ATRILINEATA BUTLER AND DETERMINATION OF THEIR FOOD CONSUMPTION
桑尺蠖第二代实验种群生命表和幼虫食叶量的测定
4.
" Food additive--Oil of eucalyptus, 80% cineole content"
GB10351-1989食品添加剂桉叶素含量80%的桉叶油
5.
HPLC determination of gallic acid in the leaves of Discocleidion rufescens
HPLC法测定假奓包叶叶中没食子酸的含量
6.
The Research on Social Relation and Food Quantity of Presbytis Francoisi in Captivity;
笼养黑叶猴的社会关系和食量的研究
7.
Eat foods that include folic acid like orange juice, leafy green vegetables and fortified breakfast cereals.
应当吃叶酸含量比较丰富的食物，比如桔汁，多叶蔬菜，早餐粥。
8.
RP-HPLC Determination of Epigallcocatechin Gallate and Caffeine in Tea
茶叶中表没食子儿茶素没食子酸酯及咖啡因的含量测定
9.
The vitamin B12 requirements appear to depend upon the levels of choline, methionine and folic acid in the diet.
维生素B12的需要量决定于食品中胆碱、蛋氨酸以及叶酸的含量。
10.
The first tripled world food output over the course of a mere three decades during the late 20th century.
在20世纪后半叶的仅仅 30年里，第一次把世界食物产量增至3倍。
11.
CZE for the Determination of Gallic Acid in the Phyllanthus Urinaria;
毛细管区带电泳法测定叶下珠中没食子酸的含量
12.
Comparison and Application of the Determination Method of Folic Acid in Medicament and Foods by Bioassay and HPLC
微生物法与HPLC测定药品及食品中叶酸含量的比较及应用
13.
The Relation between Flag Leaves at Different Growth Stages and Eating Quality of Japonica Rice
粳稻不同发育时期剑叶含氮量与稻米食味品质的关系
14.
Determination on the Gallic Acid Content in Tea by Ionized Extraction Separation and Spectrophotometry
离子萃取分离可见分光光度法测定茶叶中没食子酸含量
15.
Effects of Dendrolimus punctatus feeding and methyl jasmonate(MeJA)-or terpenes fumigation on abscisic acid and jasmonic acid contents in Pinus massoniana seedling needles
昆虫取食和药剂熏蒸对马尾松针叶脱落酸和茉莉酸含量的影响
16.
Quantitative determination of gallic acid,corilagin and ellagic acid in Phyllanthus Urinaria by RP-HPLC
RP-HPLC法测定叶下珠中没食子酸、柯里拉京和鞣花酸的含量
17.
Recent Developments of Food Safety Traceability System and its Perspective on Tea
食品质量安全追溯系统研究进展及在茶叶行业应用展望
18.
Food additive--Folic acid
GB15570-1995食品添加剂叶酸