1.
The mesophyll consists of two layers of palisade parenchyma.
叶肉是由两层栅栏薄壁组织组成。
2.
Conditions Optimization of Arabidopsis Mesophyll Protoplast Isolation
拟南芥叶肉原生质体分离条件的优化
3.
The photosynthetic tissue of a leaf, located between the upper and lower epidermis.
叶肉位于叶子上表皮与下表皮之间的能进行光合作用的组织
4.
Effect of Salt Stress on the Ultrastructure of Cells Membrane System in Maize
盐胁迫对玉米叶片叶肉细胞生物膜超微结构的影响
5.
Aerenchyma is well developed in mesophyll.
叶肉中通气组织发达,且均有不规则裂生性气腔。
6.
Having a petiole.
有叶柄的，有肉茎的
7.
(of plants)having leaves and stems that are thick and contain a lot of water
（指植物）茎叶肥厚含水分多的,肉质的.
8.
a thistle-like flower head with edible fleshy leaves and heart.
一种蓟般花冠，肉质叶子和心可食用。
9.
resinous leaves used in stews and stuffings and meat loaf.
含树脂的叶子，用于炖菜、馅和肉块中。
10.
The embryo consists of two large fleshy cotyledons.
胚有两片大而肉质的子叶。
11.
Chicken is often cooked with a sage and onion stuffing .
烹饪鸡肉时常放洋苏叶、洋葱等填料。
12.
Fine Wild Broadleaf Lawn Plant-Lancea tibetica
优良的野生阔叶草坪植物——肉果草
13.
Mint is an herb used to flaver tea, candy and meats.
薄荷用来给茶叶、糖果和肉类调味。
14.
Effect of Red Clover Isoflavones on Growth Performance in Broilers
红三叶异黄酮对肉鸡生长性能的影响
15.
aromatic fresh or dried gray-green leaves used widely as seasoning for meats and fowl and game etc.
芬芳的新鲜或干的灰绿色叶子，广泛用作肉、禽肉、野味等的调味品。
16.
pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets.
有刺激性味道的叶子，可作为肉、禽肉、炖菜、汤和煎蛋卷的调味品。
17.
jointed and nearly leafless desert shrub having reduced scalelike leaves and reddish fleshy seeds.
联合的几乎是无叶的沙漠灌木，有鳞状的叶子和红色肉质的种子。
18.
tall tree of North American Pacific coast having cypress-like foliage and cinnamon-red bark.
北美太平洋海岸一种高大树种，叶类似于柏木叶，肉桂色树皮。