1.
Study on the Influencing Factors to Disseminate the New Cabbage Variety-"Zhonggan 21";
“中甘21”甘蓝新品种推广制约因素研究
2.
The clods of the valley will gently cover him; Moreover, all men will follow after him, While countless ones go before him.
伯21:33他要以谷中的土块为甘甜、他以先去的无数、他以后去的更多。
3.
An Innovative Study on the Development of Gansu s Tourism Resources in the 21st Century;
21世纪甘肃旅游资源开发创新研究
4.
China's Agenda 21st Century
《中国21世纪议程》
5.
The Development Strategy of Natural Resources in Gansu at the Beginning of Twenty-First Century;
21世纪初期甘肃自然资源开发利用的战略选择
6.
Informatization in Early 21 Century;
21世纪初甘肃省制造业信息化发展战略的构想
7.
The content analysis of the Liquiritin and Glycyrrhizic Acid in Radix et Rhizoma Glycyrrhiza Praeparata
甘草饮片中甘草苷和甘草酸含量分析
8.
Determination of glycyrrhizin and liquiritin in Shaogan capsules by HPLC
HPLC测定芍甘胶囊中的甘草酸和甘草苷
9.
celestial 21 cm-hydrogen line
中性氢21厘米谱线
10.
China's Population and Development in the 21st Century
中国21世纪人口与发展
11.
China and the World in the 21st Century
21世纪的中国与世界
12.
Exploratory Advancing and Pioneering Innovating--Journal of Gansu Lianhe University(Edition of Natural Science) Has Finished Its Publication for 21 Years
探索前进 开拓创新——《甘肃联合大学学报(自然科学版)》创刊21年
13.
Studies on the Production, Purification and Characterization of β-mannanase from Bacillus sp. M-21;
芽孢杆菌M-21 β-甘露聚糖酶的产生、纯化与性质研究
14.
Study on How to Exploit and Take Advantage of Intellectuals in Rural Areas in Gansu Province in 21st Century;
面向21世纪甘肃省农村科技人才资源开发利用研究
15.
Study on Extraction Process of Glycyrrhetic Acid and Glycyrrhetinic Acid;
从甘草中提取甘草酸和甘草次酸的工艺研究
16.
Preparation of Liquiritin and Isoliquiritin from the Roots of Glycyrrhiza inflata
甘草中甘草苷、异甘草苷对照品的制备及鉴定
17.
Determination of Liquiritigenin and Glycyrrhizic Acid in Xuanmaiganjie Granule by HPLC
HPLC测定玄麦甘桔颗粒中甘草苷和甘草酸的含量
18.
Determination the contents of glycyrrhizic acid and liquiritigenin in liquorice plum by RP-HPLC
RP-HPLC法测定甘草梅中甘草酸和甘草苷的含量