1.
New Methods on Water and Oil Contents Determination of Fruit of Star Anise
八角果实含水量及含油量测定实验新方法的研究
2.
Determination of Water-Soluble Sugars in Red Raspberry by High Performance Liquid Chromatography with Evaporative Light Scattering Detector(HPLC-ELSD)
HPLC-ELSD法测定红树莓果实中水溶性糖含量
3.
Determination and Comparison on the Dry Matterand Water Contentin Fruitof Jujube Varieties
枣品种果实干物质和含水量的测定与比较
4.
Effects of Soil Cadmium Content on Leaf and Fruit Cadmium Contents in Apple
土壤镉含量对苹果叶片和果实镉含量的影响
5.
cut - out Brix
水果罐头中糖水的含糖量
6.
Effects of Variety and Cultivated Conditions on Salicylic Acid Content of Strawberry(Fragaria×ananassa Duch) Fruits.
品种和栽培条件对草莓果实中水杨酸含量的影响
7.
Fruit and vegetable products-Determination of ethanol
GB/T12288-1990水果、蔬菜制品乙醇含量的测定
8.
Fruit and vegetable products-Determination of ti
GB/T12287-1990水果、蔬菜制品锡含量的测定
9.
" Fruits, vegetables and derived products-Determination of zinc content"
GB/T12285-1990水果、蔬菜及制品锌含量的测定
10.
A Research on Measuring Content of Vitamin C in Fruits by using Spectrophotometer;
分光光度法测定水果中Vc含量的研究
11.
Determination on Vitamin C in Fruits by RP-HPLC
RP-HPLC直接测定水果中维生素C含量
12.
Analysis on results of iodine concentration in table salt in Shenyang
沈阳市食盐碘含量水平监测结果分析
13.
The trend of tannin content was identical with the TSS trend but contrary to the rot rate of fruits.
果实可溶性固形物与果实单宁含量趋势一致,果实单宁含量与果实腐烂率趋势相反。
14.
The fruit of this plant, having a hard green rind and sweet, watery pink or reddish flesh.
西瓜这种植物的果实，有硬而绿的皮和甜的、含大量水分的粉色或红色果肉
15.
Study on the Carbohydrate Contents of Bearing Branches Leaves of "Temperature-sensitive" Seedless Litchi during Fruit Development
“温敏”无核荔枝3种类型果实发育期间结果母枝叶片碳水化合物含量研究
16.
Determination of Fructose in Fruit Juice based on UV-Photometric Method;
紫外分光光度法测定水果汁中果糖的含量
17.
giant treelike plant having edible nuts and leafstalks that yield a refreshing drink of clear watery sap; reputedly an emergency source of water for travelers.
巨型树状植物，果实可吃，叶柄含有大量清澈的汁水；普遍被认为是旅行者的救急水源。
18.
Seasonal Variation of the Content of Mineral elements in the Fruits of Citrus Grandis var Longanyou;
龙安柚果实矿质元素含量的季节变化