1.
Distribution of Plant Macro-elements in Profile of Aged Refuse
矿化垃圾中植物大量营养元素含量的剖面分布特征
2.
Studies on Nutritional Physiology of Zinc and Iron for Japanese Seabass，Lateolabrax Japonicus, and Large Yellow Croaker，Pseudosciaena Crocea R.;
鲈鱼和大黄鱼微量元素—锌、铁的营养生理研究
3.
Nutrient Diagnosis of Macronutrient and Secondary Nutrients in Eucalyptus grandis Plantation in Sichuan by DRIS
四川巨桉人工林大中量营养元素DRIS诊断
4.
Trace Elements (Iron, Copper and Zinc) and Anaemia in Children
小儿营养性贫血与微量元素铁、铜、锌
5.
Evaluation on Nutrient Status of Trace Elements in Finishing Beef Cattle
育肥牛微量元素营养状况的评价研究
6.
Nutrient Content and Quality Evaluation of Green Manure Winged Bean [Psophocarpus tetragonolobus(Linnaeus) de Candolle]
四棱豆绿肥营养元素含量及品质评价
7.
The Content of Nutrient Elements of Plant in KCl Fertilizer
KCl肥料中植物营养元素含量分析
8.
In addition to lime and major plant nutrients, soybeans require small amounts of Fe, Mn and Zn.
大豆除需要石灰和主要的植物营养元素之外，还需要少量的铁、锰，锌。
9.
Effect of Marco-nutrition on Development of Giant Cell by Root-knot Nematode;
大量元素营养胁迫对根结线虫诱导的巨型细胞的影响
10.
Studied of Mechanism of Action and the Trophism and Toxic Action of Trace Element Boron on Rats;
微量元素硼对大鼠营养和毒性作用及作用机理的研究
11.
The Effects of Low Temperature on the Growth and Macro and Middle-nutrient Elements Absorption of Pepper (Capsicum Annuum L.) Seedlings
低温对辣椒幼苗生长和大中量营养元素吸收的影响
12.
An element, such as carbon, hydrogen, oxygen, or nitrogen, required in large proportion for the normal growth and development of a plant.
大量营养素满足植物正常生长和发育而需要的大量元素，如碳、氢、氧或氮等
13.
Contents of Nutrient Elements in NH_4~+-N Fertilizer and Urea
铵态氮肥和尿素中植物营养元素含量比较分析
14.
Effects of Multi-mineral Nutrition on Yield and Quality of Tobacco
补偿矿物营养元素对烟叶质量及产量的影响
15.
The essential nutrients in body can be grouped into6 categories: proteins, fats, carbohydrates and trace elements, vitamins, minerals and water.
人体需要的必需营养素可分成六大类：蛋白质、肪、水化合物与微量元素、生素，矿物质和水。
16.
SEASONAL DYNAMICS IN THE NUTRITIONAL ELEMENT CONTENT OF JUJUBE(ZIZYPHUS JUJUBA)LEAVES
枣树叶片营养元素含量的季节变化动态的研究
17.
Study on Mineral Nutrients in Vegetables from Hefei City
合肥市菜园蔬菜矿质营养元素含量研究
18.
Dynamic Variations of Mineral Elements during the Annual Growing Period of Cabernet Sauvignon
赤霞珠葡萄生长期矿质营养元素的含量变化