1.
Relation between Level of Protein in Diet and Yield and Quality of Deer Velvet
饲粮蛋白质水平与鹿茸产量和质量的关系
2.
Analysis of the Secondary Metabolisms Contents and Antibacterial Activity in the Different Organs of Monochasma Savatieri Franch.ex Maxim
绵毛鹿茸草的次生代谢产物含量与抑菌活性分析
3.
Relationship Between Blood Protein Polymorphism and Antler Production in Gansu Wapiti
甘肃马鹿血液蛋白多态性及其与产茸量关系的研究
4.
cut-off spotted-deer antler
梅花鹿砍茸;梅花鹿两岔砍茸;梅花鹿三岔砍茸
5.
Preliminary Study on Polymorphism of MHC-DQA1 Gene and Its Relatedness to Antler Productivity in Tarim Red Deer;
塔里木马鹿圈养种群MHC-DQA1基因多态性及其与产茸量关系的初步研究
6.
Study on Advance of Antler Deer Breeding and Modern Antler Deer Breeding in Our Country
我国茸鹿育种研究进展及现代茸鹿育种探讨
7.
Statistical Analysis of Genetic Parameters of Quantity Characters of Different Deer Species, Varieties and Strains
茸鹿人工选育品种品系数量性状遗传参数的统计分析
8.
The Affection on the Content of NO and CGRP in Myocardium During the later Period of Acute Myocardial Ischemia of the Abstraction of Cornu Cervi
鹿茸醇提物对心肌缺血后期心肌组织NO与CGRP含量的影响
9.
RP-HPLC simultaneous determination of three biological base in antler velvet
RP-HPLC同时快速测定鹿茸中尿嘧啶、次黄嘌呤、尿苷含量
10.
The living timer resrve is 72,050,000 CBM, the annual commercial timber supply is 400.000 CBM.
盛产人参、灵芝、五味子、鹿茸、田鸡油等名贵中药材及蕨菜、薇菜、木耳。
11.
Influence of the Micron Chinese Herbalal Additive on Production Trait and Immune Function in Northeast Sika Deer;
微米中草药添加剂对茸鹿生产性能及免疫机能影响的研究
12.
Strengthen Competitive Advantage in PRC Market by Differentiation Strategy: Velvet Antler TCM Product Study;
加强中国市场竞争优势的差异化战略：鹿茸中药产品研究
13.
A Approach on the Development,Educated Terminal and Consuming Market of By-Product of Deer;
关于茸鹿副产品开发及培育终端消费市场的几点思考
14.
Correlation Analysis of Blood Protein Polymorphism and Antler Traits of Sika Deer in Xingkai Lake Farm
兴凯湖梅花鹿血液蛋白多态性及其与产茸性状的相关分析
15.
Microscopical Identification and Hierarchical Cluster Analysis of Seven Kinds of Pilose Antler Velvet
7种鹿茸茸毛的显微鉴别及系统聚类分析
16.
Studies on the Role of Antlerogenic and Pedicle Periosteum in Development of Antler in Sika Deer (Cervids Nippon)
梅花鹿生茸区骨膜及角柄骨膜在鹿茸生长发育中作用的研究
17.
Studies of the Relationship between Antlerogenic Periosteum and Deer Antler Shape Revealed by Antlerogenic Periosteum Transplantation
通过组织移植揭示鹿生茸区骨膜与鹿茸形态关系的研究
18.
Protective Effect of Alcholic Extractive of Cornu Cervi against Myocardial Damage of Acute Myocardial Infarction Model Rats and Influence on plasma ET
鹿茸醇提物对心肌梗死模型大鼠心肌损伤的保护作用及对血浆内皮素含量的影响