说明:双击或选中下面任意单词,将显示该词的音标、读音、翻译等;选中中文或多个词,将显示翻译。
您的位置:首页 -> 句库 -> 防褐保鲜技术
1.
Advances in Research on Mechanism of Peel Browning and Technology of Protection from Browning for Litch
荔枝果皮褐变机理与防褐保鲜技术研究进展
2.
Primary Study on Preservation Technology and Browning Mechanism of Volvariella volvacen
草菇保鲜新技术研究及褐变机理初探
3.
Progress in Research of Skin Browning Mechanism and Preserving Techniques of Litchi Fruit
荔枝果皮褐变机理与保鲜技术研究进展
4.
Advances in the Studies on Mechanism of Postharvest Pericarp Browning and Technology of Protection from Browning of Litchi;
荔枝果皮褐变机理及保鲜技术研究进展
5.
Research for the Mechanism of Chinese Chestnut Putridity and the Antiseptic and Fresh keeping Technique
板栗腐烂机理及防腐保鲜技术的研究
6.
Study on the Browning Inhibition Technology for Fresh-cut Root and Tuber Vegetables;
鲜切根、茎类蔬菜褐变控制技术的研究
7.
Studies on Control of Postharvest Diseases and Hypobaric Storage of Dongzao Jujube Fruit;
冬枣果实采后病害防治及减压保鲜技术研究
8.
Effects of 1-MCP on browning inhibition and CO_2 sensitivity of 'Whangkeumbae' Pear
1-MCP对黄金梨防褐保鲜效应及果实CO_2敏感性研究
9.
A Study on Postharvest Physiology and Storage Techniques of Dendrocalamopsis Oldhami;
绿竹笋采后生理及鲜笋保鲜技术研究
10.
Studies on the Storage Physiology and Techniques of Fresh-cut Green Asparagus;
鲜切绿芦笋贮藏生理及保鲜技术研究
11.
Application of modified atmosphere packaging technology in chilled meat preservation
气调包装技术在冷鲜肉中保鲜的应用
12.
Studies on the Chemical Antiseptic Applying Techniques during Storage for Red Globe Grape
化学防腐剂对红提葡萄贮藏保鲜的应用技术研究
13.
Studies on the SO_2 Injure Preventing Techniques during Storage for Red Grape Variety;
红提葡萄贮藏保鲜过程中SO_2伤害的防止技术研究
14.
Study on Spoilage Microorganism and Natural Preservatives for Preservation of Chilled Mutton;
冷却羊肉菌相分析及应用天然防腐剂复合保鲜技术的研究
15.
Application of film-coating in storage of fruits and vegetables
涂膜保鲜技术应用于果蔬保藏的研究
16.
Study on Callus Induction and Brown Stain Prevention Techniques of Some Sympodial Bamboo Species
几种丛生竹愈伤组织诱导与防褐变技术研究
17.
Investigation on Insect Natural Enemies of Monochamus Alternatus Hope (Coleoptera: Cerambycidae) and Studies on Bio-control of the Pest;
松褐天牛的天敌昆虫调查及生物防治技术研究
18.
Etiology and Control of Brown Patch on Festuca Arundinacea;
高羊茅褐斑病的病原学及防治技术研究