1.
deciduous unarmed North American shrub with silvery leaves and fruits.
北美的一种落叶灌木，具有银色的叶和果实。
2.
European mulberry having dark foliage and fruit.
欧洲种桑树，叶和果实为黑色。
3.
Determination of Mineral Elements in Grape Leaf and Fruit
葡萄叶和果实中矿质元素含量的测定
4.
Comparison and Analysis of Chemical Constituents in Volatile Oils from Myrica rubra Fruit and Leaves
东魁杨梅树叶和果实精油成分的比较与分析
5.
East Indian tree cultivated for its immense edible fruit and seeds.
东印度树种，浓密的可食果实和树叶。
6.
Horse chestnut The medicinal qualities of their conkers, leaves and bark soothe varicose veins.
七叶树 七叶树的果实、叶子和树皮的药效能减缓静脉曲张。
7.
Effects of Soil Cadmium Content on Leaf and Fruit Cadmium Contents in Apple
土壤镉含量对苹果叶片和果实镉含量的影响
8.
EFFECTS OF TOPDRESSING UREA ON NITROGEN METABOLISM OF LEAF AND FRUIT QUALITY DURING FRUIT SWELLING OF JINGMIAN PERSIMMON
镜面柿果实膨大期追施尿素对叶片生理指标和果实品质的影响
9.
The medicinal qualities of their conkers, leaves and bark soothe varicose veins.
七叶树的果实、叶子和树皮的药效能减缓静脉曲张。
10.
The correlation between mineral elements inleaf and fruit was not remarkable overall.
叶片和果实中矿质营养元素间相关性均不显著。
11.
small tree native to the eastern United States having oblong leaves and fleshy fruit.
原产美国东部的小型树种，椭圆形叶和肉质果实。
12.
marsh plant having elongated linear leaves and round prickly fruit.
沼泽植物，有拉长的线形叶子和圆形多刺果实。
13.
The Sugar Metabolism in Tomato (Lycopersicum Esculentum Mill.) Leaves and Fruits and the Heredity Research;
番茄叶片和果实中糖代谢及其遗传研究
14.
Analysis of Fatty Acids Constituents in the Leaves and Gains of Sonneratia Apetala
无瓣海桑叶子和果实中脂肪酸成分的检测分析
15.
Study on Amino Acids of Leaves and Fruits of Sonneratia apetala by HPIC-IPAD
无瓣海桑叶子和果实中氨基酸成分的检测分析
16.
Effects of Branch Drawing on the Leaf Growth,Fruit Quality and Yield of Gala Apple
不同拉枝角度对嘎拉苹果叶片及果实产量和品质的影响
17.
Effects of Pruning Type and Fruit Number on Leaf Development and Fruit Production of Muskmelon
整枝方式及留果数对甜瓜叶片发育和果实生产的影响
18.
any of several evergreen trees or shrubs of the genus Dillenia grown for their foliage and nodding magnolialike flowers which are followed by fruit that is used in curries and jellies and preserves.
五桠果科常绿灌木，叶和低垂的花冠类似于玉兰花，果实用于咖喱粉、果子冻和果酱之中。