1.
EFFECT OF P-CHLORQPHENOXYACETIC ACID (PCPA) IN GREENHOUSE TOMATO CULTURE
对氯苯氧乙酸在保护地番茄上应用的效果
2.
Effects of the Phosphorus、Potassium Cooperated with Calcium on Calcium Absorption of Tomato in Greenhouse;
磷、钾与钙配合对保护地番茄钙吸收影响的研究
3.
Studies on Nutrient Uptake and Nitrogen Balance in Protected-field Tomato in Beijing Suburb;
京郊保护地番茄养分吸收及氮素调控研究
4.
Isolating and Screening of Antagonistic Fungi against Root-stem Rotten Diseasel of Tomato in Green House
保护地番茄茎基腐病拮抗真菌的分离与筛选
5.
Study on Epidemic of Tomato Grey Mold in Greenhouse and Decision Support System for Disease Control;
保护地番茄灰霉病流行规律及病害防治决策支持系统研究
6.
Identification and Breeding of the Multi-resistant Rootstocks Tomato Seeds by the Methods of Biotechnology in North China
利用生物技术选育北方保护地番茄多抗性砧木良种
7.
Analysis of Combining Ability and Genetic Effect of Tomato Single Plant Yield in Different Light Density Conditions in Protected Fields
不同光照条件下保护地番茄单株产量配合力及遗传效应分析
8.
Application and Establishment of the Prevalence Prediction Model of Tomato Late Blight in Protected Cultivation
保护地番茄晚疫病发生流行预测模型的建立与应用
9.
Study on the Technology of Producing Cross Seed of Tomato (Solanum Lycoersicum L.) in Protected Field
番茄（Solanum lycopersicum L.）保护地杂交制种技术研究
10.
Screening of Tomato Rootstocks for Protected Culture in Shandong Province
山东省保护地越冬茬番茄砧木的筛选
11.
A New Tomato Cultivar Special for Protected Cultivation ‘Jidong 218’
保护地专用番茄新品种‘冀东218’
12.
Protective Effect of Lycoypene on Chronic Liver Injury of Rats Caused by CCl_4
番茄红素对CCl_4致大鼠慢性肝损伤的保护作用
13.
Effect of Na_2CO_3 Salt Stress on Protective Emzyme Acitivity in Bud Stage of Different Tomato Cultivars
Na_2CO_3胁迫对不同番茄品种芽期保护酶活性的影响
14.
Effect of Bordeaux nutrition protective powder on iron and zinc deficiency and growth of tomatoes
波尔多液营养保护剂对番茄缺铁锌症矫治及生长效应研究
15.
Response of Different Photoprotective Pathways to Drought Stress in Tomato Leaves Deficit in Xanthophylls Biosynthesis;
番茄叶片叶黄素部分缺失下不同光保护途径对干旱胁迫的响应
16.
Studies on Protective Effect of Lycopene on Models of Hyperlipidemia Rats
番茄红素对高血脂大鼠模型海马的保护作用研究
17.
The Effect of TYLCV Infection on Leaf Anatomical Structure and Protective Enzyme System of Tomato
TYLCV侵染对番茄叶片解剖结构和保护酶系统的影响
18.
Effects on Tomato in growth,Activity of Protective Enzymes and Yield under NaCl Stress of Exogenous SA
外源SA对NaCl胁迫下番茄生长、保护酶活性及产量的影响