1.
Diagnosis of Lily Gray Mould and Isolation and Purification of its Pathogen
百合灰霉病的诊断及其病原物的分离纯化
2.
Effect of ozone in combination with antagonistic yeast on postharvest gray mold rot incidence in strawberry fruits
臭氧结合拮抗酵母对草莓采后灰霉病的控制
3.
Induced Resistance of Ornamental Lily against Penicillium cyclopium Elicited by Three Chemicals
三种化学物质诱导观赏百合青霉病抗性的研究
4.
Synthesis and Fungicidal Activity Against Botrytis Cinerea of Propamidine Analogues;
丙烷脒衍生物合成及对番茄灰霉病菌抑菌活性研究
5.
Studies on Bioactivity of Eugenol, a Natural Compound, Against Botrytis Cinerea;
植物源天然化合物丁香酚对灰霉病菌生物活性初步研究
6.
Studies on the Induced-Resistance Effect of Harpin on Downy Mildew and Botrytis Cinerea of Cucumber
超敏蛋白对黄瓜霜霉病和灰霉病的诱抗效果
7.
STUDIES ON THE BIOLOGICAL CHARACTERISTIC OF BOTRYIS ELLIPITICA ( BERK ) COOKE CAUSING GRAY MOLD OF FRITILLARY (FRITILLARIA VERTICILLATA WILLD VAR.THUNBERGII BAK. )IN ZHEJIANG PROVINCE
浙贝母灰霉病病菌的生物学特性研究
8.
Study on Occurrence of Raspberry Gray Mold and the Pathogen Identification in Liaoning Province
辽宁树莓灰霉病发生危害及病原鉴定
9.
Biological Characteristics of Gray Mold on Tomato
番茄灰霉病病原菌生物学特性的研究
10.
Studies on The Extracellular Enzymes of Trichoderma and Its Effects on Tomato Botrytis Cinerea
木霉菌胞外酶及对番茄灰霉病菌作用的研究
11.
Sensitivity Baselines of Botrytis Cinerea and Sclerotinia Sclerotiorum to Pyrimethanil and Resistance of Botrytis Cinerea;
番茄灰霉病菌和油菜菌核病菌对嘧霉胺的敏感性基线及番茄灰霉病菌抗药性研究
12.
System identification of a Botrytis cinerea antagonistic bacteria
一株番茄灰霉病菌拮抗菌的系统鉴定
13.
Investigation and Causal Analysis of Epidemic of Raspberry Gray Mold in Liaoning Province
辽宁树莓灰霉病流行调查及原因分析
14.
Occurrence and Non-hazardous Controlling of Tomato Grey Mould in Protected
棚室番茄灰霉病的发生与无公害防治
15.
Pathogenicity Analysis of Different Botrytis cinerea Strains in Cucumber
不同灰霉病菌株对黄瓜幼苗的致病力分析
16.
Identification and Biological Characteristics of the Pathoge of Botrytis cinerea on Cyclamen
仙客来灰霉病病原鉴定及生物学特性研究
17.
Application of Plant Exogenous Growth Substance in Controlling Tomato Gray Mould and Interaction with Fungicides;
外源植物生长物质在控制番茄灰霉病中的应用及与杀菌剂联合作用研究
18.
Studies on Antifungal Activity of 4-Acetylbiphenyl Thiosemicarbazone and its Cu (Ⅱ) Compounds against Botrytis Cinerea in Strawberry;
联苯乙酮缩氨基硫脲及其铜(Ⅱ)配合物对草莓灰霉病的抑菌作用研究