1.
Classification of Pear and Apple-pear by RAPD;
RAPD在梨品种资源及苹果梨分类上的应用研究
2.
Studies on the Biological Characteristics of Pears Introduced from South Koera;
几种新、优日韩梨品种生物学特性研究
3.
Classification Status of Special Pear Varieties in Yanbian Area;
延边地区特殊梨品种分类地位的研究
4.
Studies on Photosynthetic Characteristics of Different Cultivars and Affecting Factors of Pear;
不同梨品种光合特性及影响因素研究
5.
Biological Characters of 13 Introduced Pear Varieties in Zunyi Region
13个引进砂梨品种生物学性状评价
6.
LDENTIFICATION OF 13 SAMPLES IN PYRUS PYRIFOLIA BY ISSR MOLECULAR MARKER
13个砂梨品种的ISSR分子鉴别
7.
Identification of S-genotypes and Sequence Analyses of S_(42)-R Nase from ‘LongXiang’(Pyrus ussuriensis)
秋子梨品种‘龙香’S基因型的鉴定及梨S_(42)-RNase新基因的序列分析
8.
Studies on the Regeneration System from Leaves of Pear Cultivars and Rootstock in Vitro;
梨品种及砧木离体叶片再生体系建立的研究
9.
Study on Characteristics of Sugars, Acids and Stone Cell in Different Sand Pears from Germplasm Resources;
砂梨品种资源糖酸及石细胞含量特点的研究
10.
Investigation on Biological Charactetistics and the Fruit Bagging of Early Ripening Pear Cultivars;
早熟梨品种生物学特性调查及套袋试验研究
11.
Effect of Different Cultivars Pollinating on Fruit Quality of Huali 2 Pear
授粉品种对华梨2号果实品质的影响
12.
Sugar and pineapple are two important commodities for export in Formosa.
糖和凤梨为台湾两种重要的出口商品。
13.
A High quality,Disease resistant and Late Mature Red Chinese Pear Variety - Hongxiangsu
优质抗病晚熟红皮梨新品种——红香酥
14.
Screening Test of Pollinating Varieties for Hardy Early－maturing Variety of Pear18
抗寒早熟梨18号授粉品种筛选试验
15.
Study on the Genetic Diversity of Pear Cultivars by SSR;
梨栽培品种SSR标记遗传多样性研究
16.
Studies on the Pollination Varieties Pear of Yunnan Red Skinned Pyrus;
云南优良红色梨授粉品种选配的研究
17.
AFLP analysis of extra early mutant cultivar of pear 'Liuyuesu'
梨极早熟芽变品种‘六月酥’的AFLP分析
18.
GC-MS analysis of fruit aromatic components of pear cultivars originated from different species of Pyrus
梨不同品种果实香气成分的GC-MS分析