1.
any of various sprouted beans: especially mung beans or lentils or edible soybeans.
各种豆芽菜；尤其是绿豆芽、小扁豆芽、黄豆芽等。
2.
Effects of Starting Sugar and Salt Concentrations on Fermentation Flavor of Pickled Mustard Vein
初始糖盐浓度对芽菜发酵风味的影响
3.
The kid has a weak body, he is very thin but tall.
这孩子从小就体弱多病, 长得像个豆芽菜。
4.
to germinate cabbages, beans, etc
使白菜、 豆子等发芽.
5.
The cabbages germinated within a week.
白菜一星期内就发芽了.
6.
Brussels sprout
ph.1. 【植】汤菜球芽甘蓝
7.
The terminal bud of several species of palm, eaten as a vegetable.
卷心芽几种棕榈的顶端的芽，可作蔬菜食用
8.
Influence of Acetic Acid on Seed Germination of Three Vegetable Crops
乙酸对三种蔬菜作物种子发芽的影响
9.
Studies on Pre-Harvest Sprouting Resistance in Brassica Napus;
甘蓝型油菜抗角果内种子发芽的研究
10.
The Effect of Sewage Sludge on Seed Germination Rate of Cucumber and Three-colored Amaranth;
污泥对黄瓜和苋菜种子发芽率的影响
11.
Study on Propagation Characteristics of Adventitious Shoot in Vitro Culture on Culinary Rhubarb
菜用大黄组培苗不定芽增殖特性研究
12.
Research on Application of HACCP in Process of Sprouting Vegetable Production
HACCP在芽苗菜生产管理中的应用研究
13.
Effects of EDTA on Seedlings Growth of Raphanus L.under Lead Treatment
EDTA对铅胁迫下萝卜芽苗菜生长的影响
14.
a vegetable of the mustard family: especially mustard greens; various cabbages; broccoli; cauliflower; brussels sprouts.
芥末科的蔬菜；特指芥末绿菜；各种各样的卷心菜；椰菜；花椰菜；布鲁塞尔幼芽。
15.
Effect of water extract of barley malt on germination of vegetable seeds and growth of the seedlings;
大麦芽浸提液对蔬菜种子发芽及幼苗生长的影响
16.
Studies on the Physiological Effects of Calcium,Iodine to Sprouting Vegetables and Accumulation of Sprouting Vegetables to both Elements;
钙、碘对芽苗蔬菜的生理效应和芽苗蔬菜对钙、碘的富集现象及机理研究
17.
Factors affecting shoot regeneration of hypocotyl of Brassica campestris at high frequency from in vitro culture;
影响白菜型油菜下胚轴外植体芽高频率再生的因素
18.
small cabbage-like heads or buds growing along a stalk.
小的卷心菜般的头部，或沿着茎生长的芽。