1.
The Actuality and Countermeasure of the Vegetable Safety Production in China;
中国蔬菜安全生产的现状与发展对策
2.
Physicochemical and and Biological Characterization and Diagnostic Index of Cadmium Pollution in Vegetable Rotation Ecosystems;
蔬菜系统镉污染的土壤化学与生物学响应及蔬菜安全诊断
3.
The Study on Science and Technology Innovation System of Ensuring Vegetable Safety in Lanzhou;
保障兰州市蔬菜安全科技创新体系研究
4.
Study of N-balanced Recommendation System Based on WebGIS for Vegetable Security Production;
基于WebGIS的蔬菜安全生产氮肥推荐系统研究
5.
Vegetable Quality Safety in China:Approach of Property Rights Economics;
我国的蔬菜安全问题:一个产权经济学的视角
6.
Contanmination Judgement of Cd in Soil and Vegetables in Miyi Vegetable Base
米易蔬菜基地土壤及蔬菜镉污染安全性评价
7.
Food Safety of Fresh Vegetables in Tianjin: Problems and Policy Implications;
天津市蔬菜食用安全问题及对策研究
8.
The Safety Evaluation on the Basis of Analysis of Pesticide Residue in Export Vegetables;
出口蔬菜农药残留分析与安全性评价
9.
Occupational safety and health research on greenhouse vegetables growers
大棚蔬菜种植者的职业安全卫生研究
10.
Vegetable traceability system based on web
基于Web的蔬菜质量安全可追溯系统
11.
Influential Factors of Vegetable Headwater Security and Systematic Tackling Measures
蔬菜源头安全威胁及其系统应对措施
12.
Safety Inspection and Evaluation of Production Enviroment and Product of Vegetable Crops in Nanjing Region;
南京市蔬菜产地环境与蔬菜产品安全监测与评价
13.
Effects of Agri-Chain Management on Vegetables Quality and Safety;
产业链管理对蔬菜质量安全的影响研究
14.
Study on Adverse Selection of Governence of Fresh Vegetable Safety in China;
我国生鲜蔬菜质量安全治理的逆向选择研究
15.
Study on Practice and Countermeasures of Vegetable Quality and Safety Management in Jiangsu Province;
江苏省蔬菜质量安全管理的实践与对策分析
16.
The Study on the Government Regulation to the City Vegetables Safety;
我国城市蔬菜质量安全政府监管框架的研究
17.
The Research on Vegetable Quality Security Control System Based on Bayesian Statistics;
基于Bayes统计的蔬菜产品质量安全监控系统研究
18.
Perfect Countermeasures and Present Situation of System for Controlling Quality and Security of Vegetables in Liu-Zhou;
柳州市蔬菜质量安全监测体系现状与完善对策