1.
Studies on Ruminal Degredation and Intestinal Digestion of Feed Constituents in Beef Cattle;
饲料营养成分在瘤胃和小肠降解规律的研究
2.
Relationship of total volatile fatty acid,gas production and feed nutrients in vitro
体外法研究总挥发性脂肪酸和产气量与饲料营养成分的关系
3.
Comparison of biochemical components in muscles of Paralichthys olivaceus fed with different diets
不同饵料饲养的褐牙鲆肌肉营养成分的比较
4.
The Effects of Bulking Procedure on the Nutrition of Feedstuff
饲料膨化加工方法对其营养成分的影响
5.
Effect of biogas residue feed on swine carcass and meat quality and nutrition content
饲喂沼渣源饲料对猪胴体品质、肉质性状及营养成分的影响
6.
The resulting melamine-tainted feed would be weak in protein, he acknowledged, which means the feed is less nutritious.
被三聚氰胺污染饲料就会削弱蛋白质的营养成分，他承认，这意味着饲料的营养更少。
7.
Carbohydrate, fat and protein are the basic feedstuffs.
碳水化合物、脂肪与蛋白质都是饲料中的基本营养成分。
8.
Research on the Variation Law of Corn Silage Nutritional Composition and Fungal under Different Storage Periods
玉米青贮饲料开窖后贮存期营养成分及霉菌变化规律研究
9.
Effects of dietary protein and lipid levels on growth and body composition of Squaliobarbus curriculus
饲料蛋白质和脂肪水平对赤眼鳟生长和鱼体营养成分的影响
10.
Growth,feed utilization and whole-body composition of six Penaeus monodon families
斑节对虾6个家系生长、饲料利用和全虾营养成分的比较
11.
The utilization of nutrient in broilers under low dietary phosphorus conditions
低磷营养状态下肉仔鸡对饲料中养分的利用
12.
Nutritional Requirements and Current Status of Diets of Laboratory Zebrafish and Swordtails
实验用斑马鱼剑尾鱼营养需求及饲料现状分析
13.
Provide feeds and feed additives that meets the nutritional requirements.
提供符合营养需求的饲料及饲料添加物。
14.
Applying Effects and Component of Jj-peptide:Microbial Fodder Additive Agent in Functional Type
功能型微生物发酵饲料添加剂——精晶肽的主要营养成分及其应用效果
15.
Study on the determination of the nutritional components and the feeding value of Broussonetia papyrifera leaf meal
杂交枸树叶粉营养成分测定与饲用价值研究
16.
Study of nutritional content of main legumes feeding shrubs in Yunnan Province
云南主要豆科饲用灌木营养成分含量的研究
17.
Advance on feedstuff evaluation,nutrient requirements of swine
猪饲料营养价值评定及营养需要的研究进展
18.
Effect of Strains, Feeding Models on Main Nutrition Composition and Flavor Precursors in Chicken;
品种、饲养方式对鸡肉中主要营养成分及风味前体物质的影响