1.
The effects of probiotics on plankton ecological characteristics in shrimp maricultural ponds
益生菌对海水虾池浮游生物的生态调控效果研究
2.
DYNAMICS OF BACTERIAL NUMBERS AND PRODUCTIVITYS IN MARINE SHRIMP PONDS
海水养虾池细菌数量动态及细菌生产力的研究
3.
An Analysis of A Prawn Pond Water Pollution of Donghai Island in Zhanjiang
湛江市东海岛对虾养殖池水质污染状况分析
4.
Study on Recirculating System for Shrimp-mollusk Polyculture;
循环水虾—贝综合池塘养殖模式研究
5.
Used for breeding of young shrimp and raising of grown shrimp, be acceptable widely for propagate and breed of shrimp、 fish and crab in sea or freshwater.
用于虾苗培育和成虾养殖，广泛适用于海水、水虾类、类、类繁殖、殖生产。
6.
Research on Feeding Ecology of Zooplankton in Prawn Cultivated Pond and Natural Waters;
虾池和自然海区浮游动物摄食生态研究
7.
Studies on Water and Soil Quality in Polyculured Ponds of Litopenaeus Vannamei and Cyclina Sinensis;
凡纳滨对虾和青蛤混养池塘水质及底质的研究
8.
Effects of Two Microecologics on Water Quality of Ponds and Growth of Macrobrachium nipponense
二种微生物制剂对青虾池水质和生长的影响
9.
APPLICATION OF THE ACTIVE CHLORINE STERILIZEDSEA WATER TO THE CULTIVATION OF PENAEUS ORINTALIS LARVAE
电解海水制氯消毒处理对虾培苗海水的研究
10.
Study on Statisical Analysis of Comprehansive Prevention and Cure for Red Tide of Shrimp Ponds along the Coast of Tianjing
关于天津市沿海虾池赤潮综合防治技术研究的统计分析的探讨
11.
A large, edible prawn.
海螯虾可食用的大虾
12.
tiny marine and freshwater crustaceans with a shrimp-like body enclosed in a bivalve shell.
微小的海水及淡水甲壳动物，身体象虾，双壳。
13.
Changes in Main Physicochemical Factors in Water and Assessment of Water Quality during Culture in Higher-level Shrimp Ponds
高位虾池养殖过程主要理化因子的变化及水质评价
14.
Purification and reuse of waste water from Macrobrachium rosenbergii larvae culture
罗氏沼虾育苗后海水的净化及重复使用试验
15.
Construction Technique for RC Buffering Pond Cast in Water in Rainwater Drainage Project
雨水排海工程水下混凝土消力池施工
16.
This applies to goods freshwater aquaculture fish, prawns, crabs and shellfish aquaculture, and other water bodies.
本品适用于淡水、海水养殖的鱼、虾、蟹及贝类等养殖水体。
17.
Any of various unrelated aquatic animals, such as a jellyfish, cuttlefish, or crayfish.
水生动物与鱼无直接联系的水生动物，如海蜇、墨鱼或螯虾
18.
A picnic featuring shrimp, crab, or crayfish boiled in large pots with spices, and then shelled and eaten by hand.
海鲜野餐将大虾、蟹或淡水鳌虾煮熟加上调味汁，然后用手去壳就食的野餐