1.
Tea Room,Night Club and other facilities for fitness and entertainment,making you have a good time,are the ideal piaces for social intercourse,business,entertainment and receiving friends.
茶艺师、夜总会等休闲康乐设施将伴您度过美好时光，是您社交、商务、休闲、会友的好去处。
2.
Study on the Extraction Technology of Tea Saponin from Hainan Green Tea Seed and the Components of Tea Seed Oil
海南绿茶籽茶皂素提取工艺及茶籽油成分研究
3.
Know well how to manage a teahouse and own rich tea art knowledge.
精通茶楼经营，有较丰富的茶艺知识。
4.
A Research on Extraction of Tea-Polyphenls in Wuyi Rock Tea and Its Technology;
武夷岩茶中茶多酚的提取及工艺研究
5.
Study on Polyphenols Extracting Technology from Waste Pu'er Tea
普洱茶废料中茶多酚提取工艺的研究
6.
a designer teapot isn't about making tea;
一个茶壶设计师不关心茶的制作。
7.
Rachid Gandra is a tea taster and blender for an important company in London.
理查?甘达是伦敦一家大公司的品茶师和配茶师。
8.
On the Artistic Form and Reformation of the Caicha Drama in the southern Jiangxi Province;
论赣南采茶戏的艺术形态和艺术革新
9.
And there is a system for researching tea including tea drinking (like tea types and water heat),tea pot art, and tea house.
对于茶的研究包括饮茶（象茶的类型、水温等）、茶具艺术、和茶馆等渐成体系。
10.
Study of the Technology and Application on Extracting Teapolyphenols from Tea Leaf with Microwave Extraction;
微波提取法提取茶叶中茶多酚的工艺研究
11.
Studies on Extraction and Purification of Saponin from Camellia Seed Meal
油茶籽粕中茶皂素提取纯化工艺的研究
12.
Research on the Processing Technology of Three Green Tea Cultivats in Hunan
湖南三个茶树主栽良种名优绿茶加工工艺研究
13.
Extraction Technology of Theabrownine from Pu-erh Tea and Its Physico-chemical Properties
普洱茶茶褐素提取工艺及理化性质的初步研究
14.
The Origin of China's Art of Tea--Similarity and Difference between China,Japan and Korea in Their Tea Culture
中国“茶艺”源流论析——兼论中日韩茶风异同
15.
Optimization of extracting tea saponin from the cake of camellia seeds by orthogonal design
正交法优化茶籽饼粕中茶皂素的提取工艺
16.
A novel auto-control infusing tea machine based on the function of tea art
一种基于茶艺功能的新型自动控制泡茶机
17.
Optimization of ultrasonic extraction of tea polyphenols from green tea by response surface methodology
响应面法优化超声提取绿茶茶多酚工艺
18.
Extraction Technology and Determination of Tea Polyphenol in Puer Raw Tea from Mengku in Yunnan Province
云南勐库大叶种普洱茶(生茶)茶多酚提取工艺研究及含量测定