1.
Food-habits of Musk Deer (Moschus Moschiferus) in Tonghe Forest Area of the Lesser Khingan Mountains;
小兴安岭通河林区原麝（Moschus moschiferus）食性研究
2.
Synthesis of Musk Tibetene Using a Mixture of C_9 Heavy Aromatics;
以C_9混合芳烃为原料合成西藏麝香
3.
Musk is essential to perfumery because it has important elements of diffusion and staying power.
麝香是香水的基本原料，因为它有重要的扩散且持久的功效。
4.
reduced red wine with onions and parsley and thyme and butter.
用还原的红葡萄酒、洋葱、欧芹、麝香草和黄油配制而成。
5.
Research on the Pattern and Causes of Forest Musk Deer (Moschus Berezovskii) Distribution over Last Fifty Years in Feng County, Shaanxi Province;
近五十年陕西凤县林麝分布区缩小的模式及原因研究
6.
A Study on Reasons of Death and Physiological Features for Breeding Forest Musk Deer (Moschus Berezovskii);
林麝Moschus berezovskii养殖种群死亡原因及其生命生理特征研究
7.
Of, relating to, or having the odor of musk.
麝香味的麝香味的、有关麝香味的或有麝香味的
8.
any of various early flowering spring hyacinths native to Eurasia having dense spikes of rounded blue flowers resembling bunches of small grapes.
多种原产于欧亚的麝香兰属植物中的任何一种，生狭长叶子和圆形，通常开蓝花，开花早。
9.
A tree(Pouteria campechiana, native to Mexico, Central America, and the Caribbean and having very sweet oval fruit with a musky odor.
桃榄一种树木（桃榄），原产于墨西哥、中美洲和加勒比海地区，其椭圆形果实非常甜并带麝香味
10.
The Establishment of Gas Chromatography Fingerprint in Musk and Its Identification;
林麝麝香气相色谱指纹图谱研究及麝香质量鉴别
11.
Quantitative Analysis of Musk Components by Gas Chromatography/Mass Spectrometry
利用气相色谱/质谱联用分析林麝麝香中麝香酮和甾类成分
12.
Indo-Malayan chevrotain somewhat larger than the kanchil.
印度-马来西亚的麝香鹿。
13.
It has the odour of musk.
它有一种麝香的气味。
14.
wine from muscat grapes.
用麝香葡萄制成的酒。
15.
An odor similar to musk.
一种类似麝香的气味
16.
muskrat fur dressed to simulate sealskin.
用麝鼠皮仿制的海豹皮。
17.
"Baoyu was standing just behind Sheyue, who was seated in front of the mirror. They exchanged glances in it and Baoyu smiled."
"宝玉在麝月身后,麝月对镜,二人在镜内相视."
18.
The carnation or a similar plant of the genus Dianthus.
麝香石竹麝香石竹或类似的石竹属植物