1.
Study on Rapid Propagation and the Application System of Virus-free Ginger;
生姜脱毒快繁体系研究与脱毒姜推广体系探讨
2.
Different Antibiotics on Taking off Germs in Ginger’s Tissue Fostering Experiment
不同抗生素对生姜组织培养中姜芽脱菌效果的研究
3.
Role of Curcumin Ramification FM 0815 in the Protection of Septic Model
姜黄素衍生物FM0815对脓毒症模型的防治作用研究
4.
DETERMINATION OF TOTAL AFLATOXINS B1,B2,G1,G2 AND OCHRATOXIN A IN GINSENG AND GINGER BY MULTI-TOXIN IMMUNOAFFINITY COLUMN CLEAN-UP AND LIQUID CHROMATOGRAPHIC QUANTITATION;
高效液相色谱法检测人参和生姜中的黄曲霉毒素和棕曲霉毒素A
5.
Efficacy of Moxibustion with Ginger in Preventing Toxicity of Chemotherapy and Affect on Quality of Life on Cancer Patients;
隔姜灸防治癌症化疗毒副作用及对生存质量影响的临床研究
6.
Antioxidative and cytotoxic properties of diarylheptanoids isolated from Zingiber officinale
生姜中二苯庚烷类化合物的抗氧化和细胞毒活性研究
7.
On Separation and Combination of Detoxicating Microbes, Detoxicated Theory and Applied Effect in Biology Detoxicating Method of RSM;
菜籽饼生物脱毒的微生物筛选复配、脱毒机理与应用效果研究
8.
Studies on the Effect of Physiology and Biochemistry Characteristic in Virus-free Grapevine;
脱毒对葡萄生理生化特性影响的研究
9.
Determination of 6-Gingerol and 6-Shogaol in Ginger of Different Districts in China
全国主要产区生姜中6-姜酚、6-姜醇含量的测定
10.
Impact Factor and Detoxification of Aflatoxins in Peanuts
花生中黄曲霉毒素的影响因子及脱毒技术研究
11.
Detoxification of mycotoxin by microorganisms in food and feed
食品与饲料中霉菌毒素的微生物脱毒研究进展
12.
Advances on Mycotoxins and Bio-detoxification Technology in Rice
大米中的真菌毒素及其生物脱毒技术的研究
13.
Decontamination of B-aflatoxins in Peanut with Citric Acid Treatment
柠檬酸对花生B族黄曲霉毒素脱毒效果的研究
14.
Studies on the Biological Activity of Deoxypodophyllotoxin and Its Mechanism;
脱氧鬼臼毒素生物活性及机制的研究
15.
Effects of Deoxypodophyllo Toxin on Reproductive Systems in Mythimna Separate;
脱氧鬼臼毒素对粘虫生殖系统的影响
16.
The Efficient Production Technique of Original-original Potato Seeds with Virus-free in Guizhou
贵州马铃薯脱毒原原种高效生产技术
17.
Studies on the Extraction of Gingerol from Ginger and Its Functionality;
生姜姜辣素的提取及其功能性质研究
18.
Control Trial of Pseudomonas solanacearum(Smith)Smith and Fertilizer Ratio in Ginger
生姜肥料养分配比与姜瘟病防治试验