1.
The goal of learning the basics of nutrition and of eating according to these principles is of value throughout life in promoting optimal health.
学习营养基础知识和根据营养原理饮食的目的就在于促进理想的健康价值贯穿于整个生活。
2.
Scientific nutrition management of preterm infants
科学的营养管理是早产儿健康的基础
3.
The recommendations for the other groups are comparable to those in the Basic Four.
其它类营养素的推荐量与四基础的推荐量相似。
4.
Germplasm Identification and Phsiological Bases for High Nitrogn Nutrition Efficencies in Rice;
水稻高效氮素营养的种质鉴定及生理基础
5.
To determine the physiological basis for diagnose of nitrogen status by reflectance measurement;
用光谱诊断水稻氮素营养状况的生理基础研究
6.
The Dissipative Structure s Interpertation of the Prey-Predator Model Based on Trophodynamics;
营养动力学为基础的捕食模型的耗散结构诠释
7.
Biochemistry Base And Nutriti on Supplying of Sprint;
短跑项目训练的生物化学基础营养补充的研究
8.
The Foundation and Guarantee of High-quality Specialized Talents Training of Marketing Sale;
高素质市场营销专业人才培养的基础与保证
9.
The foundation knowledge of nutrition explains why nutrients are needed and where they may be found in the food supply.
基础营养知识解释为什么需要营养物质,在哪些食物里可以提供营养物质。
10.
Have an understanding of basic nutrition including the role of carbohydrates, protein, fat, vitamins and minerals in human nutrition.
对于基础营养有一定了解：人体营养中糖类、蛋白质、维生素和矿物质的功能。
11.
Ecoimmunonutrition Management after Surgical Operation: Basic and Clinical Research;
添加特需营养素的营养支持应用于外科创伤后机体的基础和临床研究
12.
Various critiques of the Basic Four have revealed possible inadequacies.
对四基础的各种批评已经表明摄入的营养物质可能不足。
13.
The Nutritional Function and Its Molecular Basis of Yeast Like Symbiotes in Rice Brown Planthopper,Nilaparvata Lugens(St(?)l);
褐飞虱体内类酵母共生菌的营养功能及其分子基础的研究
14.
Studies on the Physiological Mechanism and Genetic Basis of Boron Efficiency in Brassica Napus;
甘蓝型油菜硼营养高效的生理机制和遗传基础研究
15.
Foudmental Research of Applying on Eutrophic Water Body of Dianchi Lake by Using the New Alagecidal Agent;
新型湖泊除藻剂对滇池富营养化水体的应用基础研究
16.
Basic Physiological and Biochemical Research of N and K Nutrition Effecting on the Secondary Metabolism of Hangzhou White Chrysanthemum Morifolium;
氮钾营养对杭白菊次生代谢产物调控的生理生化基础
17.
Effect of Potassium Nutrition on Elongation and Development of Cotton Fibre in Bolls at Different Positions and Its Physiological Basis;
钾素营养对不同部位棉铃棉纤维伸长发育的影响及生理基础研究
18.
Nutritional and Physiological Basis of the Difference of Nitrate Accumulation in Petiole of Spinach Cultivars;
菠菜品种间叶柄硝态氮累积差异的营养生理基础