1.
Study on Maintainer Lines of Aromatic Rice and Analysis of Aroma Genetic;
几个香稻保持系研究和香味遗传分析
2.
Genetic Analysis and Mapping of Fragrance Gene in Rice (Oryza Sativa L.);
水稻香味基因的遗传分析及初步定位
3.
Genetic Diversity of Aromatic Rice (Oryza Sativa L.) and Mapping of the Fragrance Gene;
香稻遗传多样性与香味基因定位的研究
4.
Fragrance and Its Genetic Characteristic in Cultivated Aromatic Rice Varieties Revealed by DNA Molecular Markers;
利用DNA分子标记研究国内外香稻的香味及其遗传特性
5.
any of several hybrid bush roses derived from a tea-scented Chinese rose with pink or yellow flowers.
从中国的具有茶香味的香蔷薇遗传下来的蔷薇杂交种，开粉红色或黄色的花。
6.
The agreeable odor of lunch drifted down to him from above.
中饭的香味从楼上传到了他鼻子里。
7.
Genetic Transformation of Sweet Protein Brazzein in Tomato;
甜味蛋白Brazzein在番茄中的遗传转化研究
8.
Studies on the Inheritance of the Cucumber Bitterness and AFLP Molecular Marker;
黄瓜苦味遗传规律研究及AFLP分子标记
9.
Comparison of Genetic Diversity between the Local Cultivated Aromatic and Non-aromatic Rice in Yunnan Using SSR Markers
云南地方香稻与非香稻遗传多样性比较
10.
Inheritance Patterns of a Strain-Specific Sequence Characterized Amplified Region (SCAR) Marker for Lentinula Edodes Strain 135;
香菇135菌株特异SCAR标记的遗传规律
11.
Geographic Variation in Seedling Stage and Genetic Polymorphism of Chinese Sweetgum (Liquidambar Formosana Hance);
枫香苗期地理变异及遗传多态性研究
12.
Genetic Diversity of an Experimental Population of Jianbaixiang Pig
一个剑白香猪实验群体的遗传多样性
13.
ISSR Analysis of Genetic Relationships between Seven Varieties of Thyme
七个百里香品种遗传关系的ISSR分析
14.
Genetic Diversity of Different Torreya grandis Populations by AFLP
香榧天然群体遗传多样性的AFLP分析
15.
Of, relating to, or having the odor of musk.
麝香味的麝香味的、有关麝香味的或有麝香味的
16.
The then current concept of heredity through pangenesis implied a blending process.
当时流行的泛生说的遗传概念意味着遗传是一个融合的过程。
17.
Study on Genetic Variation of Schisandrin A & B and Genetic Diversity of Provenance;
北五味子甲、乙素的遗传变异及基于ISSR标记的遗传变异研究
18.
Population genetic diversity and structure of Schisandra sphenanthera,a medicinal plant in China
药用植物华中五味子的种群遗传多样性及遗传结构