1.
The Present Situation and Development Trend for Fresh-keeping and Processing Techniques of Fresh Edible Maize
鲜食玉米保鲜加工技术现状及发展趋势
2.
The Situation and Prospect of Quick-Freeze Fresh Industry of Sweet and Glutinous Com;
甜糯青玉米速冻保鲜加工业的现状及前景
3.
THE APPLICATION RESEARCH ON MEAT PRODUCTS' PRESERVATION AND PROCESSING USED THE EDIBLE FILMS
可食性膜在肉制品保鲜加工中的应用研究
4.
Souguang City Xinshen vegetable processing plants start to set up the second half year in2001. company the lord beat the product to process carrot is lord.
寿光市鑫参蔬菜保鲜加工厂始建于2001年下半年。公司主打产品以加工胡萝卜为主。
5.
A Glutinous Corn Variety for Fresh Cooking or Processing and Keeping Ears Fresh---Jinxiannuo No.102
鲜食与加工保鲜专用玉米单交种津鲜糯102
6.
The Procedures of Fresh Eggs Packaging and Processing Incorporation
浅谈鲜鸡蛋的保鲜包装加工一体化工艺
7.
Partial Freezing of Freshwater Fish and Research of Its Processing Technology;
淡水鱼微冻保鲜及其加工技术的研究
8.
Studies on Filming Preservation Techniques of Eggs and Processing Technology of Egg Products
蛋品涂膜保鲜及蛋制品加工技术研究
9.
Studies on the Know-hows of Bamboo Shoot Fresh-keeping and Processing Technologies of Flavoured Shoot Can
保鲜竹笋的调味笋罐头加工工艺的研究
10.
Studies on Rinsing and Browning Controlling and Fresh-keeping Technology of Micro-Processing Vegetables;
微加工蔬菜清洗与护色保鲜技术的研究
11.
Application of Ethanol Vapor and Antimicrobial Film in the Fresh-keeping of Minimally Processed Broccoli;
乙醇及抗菌膜在最小加工西兰花保鲜上的应用
12.
Studies on Fresh-Keeping Effects and Mechanism of Mild Heat Treatment on Lightly Processed Table Grapes;
热处理对轻度加工葡萄保鲜效应及机理的研究
13.
THE FRESH STORAGE,PROCESS AND INDUSTRIAL PROSPECT OF Asparagus officnalis
芦笋贮藏保鲜和加工与芦笋的产业化发展前景
14.
Design and practice of big constant temperature freshkeeping storage for processing potato
大型加工用马铃薯恒温保鲜库的设计与实践
15.
Effects of Ultra High Pressure Treatment on the Freshness of Water Bamboo Shoot
超高压处理对轻度加工茭白保鲜的影响
16.
Initial Bacteria Number Control of Fresh Grass Carp Fillets for Storage in Controlled Freezing-Point and Modified Atmosphere Packaging
冰温气调保鲜草鱼片加工过程中的减菌化处理
17.
However, energy consumption in the frozen processing seriously effects the economic profit.
作为鲜食玉米保鲜重要环节的冷冻加工过程,其能耗问题严重影响了鲜食玉米的经济效益。
18.
In this paper, the procedure of frozen processing of the unriped maize was analyzed and energy conservation measures were suggested.
本文就鲜食玉米的冷冻加工过程进行了分析,提出了鲜食玉米保鲜过程中的节能措施。