1.
Studies on Extraction and Purification Technology of Alkaloid Constituents and Matrine of Sophora Alopecuroides L.;
苦豆草中苦参总碱及苦参碱的提取纯化技术研究
2.
Studies on Life-history Characteristics of Plagiodera Versicolora and Clostera Anastomosis and Their Behavioral Response to the Alkaloids from Sophora Alopecuroids;
柳蓝叶甲和分月扇舟蛾的生物学特性及其对苦豆草生物碱的行为反应
3.
Dynamic Development of Swainsonine in Major Locoweed spieces in China
我国主要疯草苦马豆素动态规律研究
4.
Identification of Swainsonine-Producing Fungal Endophytes from Three Species of Locoweeds in Tibet
西藏3种疯草中合成苦马豆素内生真菌的鉴定
5.
Preparation of Serum Against Swainsonine and Its Effects on Goats Poisoned by O.Kansuensis Bunge;
苦马豆素抗血清的制备及其治疗山羊疯草中毒的研究
6.
Isolation, Identification and Genetic Polymorphism of Swainsonine-Producing Fungal Endophytes from Locoweeds in China
产苦马豆素疯草内生真菌的分离鉴定及其遗传多态性研究
7.
Chemical Principals of Astragalus Strictus and Dynamic Development of Swainsonine in Locoweed
茎直黄芪化学成分与疯草苦马豆素动态变化规律
8.
Effect of Seed Dressing Agent on Soybean and Maize Applying Chinese Medicine Euphorbia fisheriana Sophora flavescens Matrine
大豆和玉米应用中草药狼毒苦参碱拌种剂试验效果
9.
DISTRIBUTION PATTERN OF ROOT BIOMASS AND INTER-SPECIFIC RELATIONSHIP IN ACHNATHERUM SPLENDENS-SOPHORA ALOPECUROIDES COMMUNITY IN NORTHWEST CHINA
我国西北地区芨芨草-苦豆子群落根系分布与种间关系
10.
The stems of peas, beans, potatoes, or grasses.
麦秸，豆秸豌豆、蚕豆、土豆或稻草的茎
11.
Primary Isolation Swainsonine from Rhizoctonia Leguminicola Culture Solution;
豆类丝核菌培养液中苦马豆素的初步分离
12.
Isolation Swainsonine from Rhizoctonia Lguminicola Culture Solution;
豆类丝核菌培养液中苦马豆素的分离纯化
13.
Preliminary Studies on the Antimicrobial Compounds from Leguminous Species Gleditsia Sinensis Lam. and Sophora Alopecuroides Linn.;
豆科植物皂荚和苦豆子抗菌化合物初步研究
14.
Ingredient Analysis of Rhizoctonia Ieguminicola Culture Solution and Isolation Swainsonine from Rhizoctonia Ieguminicola Culture Solution
豆类丝核菌培养液成分分析及苦马豆素分离
15.
Isolation and identification of swainsonine-producing fungal endophyte from Oxytropis kansuensis
甘肃棘豆中产苦马豆素内生真菌的分离与鉴定
16.
"Five tastes of medicinal herb: sour, Bitter, sweet, hot and salty"
草药的五味:酸、苦、甘、辛、咸
17.
leguminous plant grown for hay or forage.
长大后用作干草或草料的豆科植物。
18.
Cloransulam-methyl 84%WG Controlling Destructive Weeds in Soybean Field
84%氯酯磺草胺WG防除大豆田恶性杂草