1.
Requirement of Protein, Energy, Calcium, Phosphorus and Fatty Acid in the Diet for Juvenile Pelteobagrus Fulvidraco;
黄颡鱼幼鱼对饲料中蛋白、能量、钙、磷和脂肪酸需要量
2.
Monoglycerides, sugar esters, polyglyceryl fatty esters and long chain fatty wax esters are important biosurfactants.
脂肪酸单甘油酯、脂肪酸糖酯、甘油脂肪酸酯和长链脂肪酸蜡酯是重要的生物表面活性剂。
3.
a liquid polyunsaturated fatty acid that occurs in some plant oils; an essential fatty acid.
一些植物油脂中的一种液体多不饱和脂肪酸，一种必需脂肪酸。
4.
provide choline, inositol, efficient fat acid (EFA) and energy;
提供能量、必需脂肪酸和肌醇、胆碱 ;
5.
The measurement of the fatty acid composition of fats involves the use of techniques of gas-liquid chromatography.
测定脂肪内的脂肪酸成份需用气液色谱分析技术。
6.
Fats are found in the blood mostly in the form of free fatty acids and triglycerides.
脂肪主要以游离脂肪酸和甘油三酸酯的形式存在于血液。
7.
but caloric and fat content information as well.
还需要加注热量和脂肪含量。
8.
A STUDY ON THE PLASMA EFA COMPOSITION OF PATIENTS WITH HYPERTENSION OF PREGNANCY
妊娠高血压患者血浆必需脂肪酸组成及特点
9.
The fatty acids cross the following layers in passing from the endothelium into the adipose cell.
脂肪酸从通过血管内皮到进入脂肪细胞要通过以下几层。
10.
a fatty acid whose carbon chain cannot absorb any more hydrogen; found chiefly in animal fats.
碳链不能再吸收更多氢的脂肪酸，主要存在于动物脂肪中。
11.
The distribution of the fatty acids in milk fat varies considerably with the seasons, mainly as a function of changes in diet.
乳脂肪中脂肪酸的分布随季节变化有所不同,主要与膳食变化有关。
12.
a liquid polyunsaturated fatty acid abundant in plant fats and oils; a fatty acid essential for nutrition; used to make soap.
一种液体多不饱和脂肪酸，植物脂肪和油脂中富含，营养必需，用于制造肥皂。
13.
Lipase Any of various enzymes that catalyze the hydrolysis of fats to fatty acids and glycerol.
脂肪酶：任何能将脂肪分解为脂肪酸和甘油的酶。
14.
Cholesterol-raising trans fat is another issue to consider.
升胆固醇转化脂肪也是需要考虑的问题。
15.
Your body can take the time necessary to metabolize fats.
你的身体需要足够的时间来把脂肪代谢掉。
16.
Cloning Important Genes Involved in Fatty Acid Metabolic Pathway and Construction of Expression Vectors with Them;
花生脂肪酸代谢重要基因的克隆与载体构建
17.
Correlation Analysis between Fatty Acid Composition and the Main Agronomic Traits in Soybean
大豆脂肪酸组分与主要农艺性状的相关分析
18.
Fatty Acid Compositions and Physicochemical Properties of Gardenia Fruit Oil
栀子果油的脂肪酸组成及其主要理化性质分析