1.
Sprouting Condition Optimization Based on Protease Activity and GABA of Black Soybean
黑豆发芽过程中蛋白质及γ-氨基丁酸的变化及发芽条件的优化
2.
Studies on the character of water absorption and the germination conditions of Isatis indigotica seeds
板蓝根种子的吸水特性及发芽条件研究
3.
Improving Content of Linoleic Acid in Pumpkin Seeds by Germination
发芽条件提高南瓜籽中亚油酸含量的研究
4.
Study on extraction conditions of isoflavone in soybean germination
发芽大豆异黄酮提取工艺条件的研究
5.
Optimization of Fermentation Conditions for Bacillus amyloliquefaciens YN-1
解淀粉芽孢杆菌YN-1发酵条件的优化
6.
Apparently, the eyes provide all the conditions necessary for the growing of seeds:
显然，眼睛为种子发芽提供了一切必要的条件：
7.
Research on Fermentation Condition of Polyglutamic Acid Produced by B.Subtilis CGMCC No.1250;
枯草芽孢杆菌产γ-聚谷氨酸的发酵条件研究
8.
Studies on the Fermentation Condition of Bacillus Thuringiensis Isolate WB_7;
苏云金芽孢杆菌WB_7菌株发酵条件的研究
9.
Studies on the Fermentation Conditions and Induced Mutation Breeding of the Bacillus Subtilis B68 Strain;
枯草芽孢杆菌B68发酵条件及诱变选育的研究
10.
Fermentation Conditions of Aureobasidium Pullulans G-58 and Its Kinetic Study;
出芽短梗霉G-58的发酵条件及动力学研究
11.
Fermentation Optimization for Cutinase Production with a Recombinant Bacillus Subtilis;
重组枯草芽孢杆菌生产角质酶发酵条件优化
12.
Effects of Low Temperature Freezing Conditions on Seed Germination of Maize
低温冷冻条件对玉米种子发芽率的影响
13.
Effect of different germination process on the number of microorganisms in germinated brown rice
不同条件对糙米发芽过程中微生物数量的影响
14.
Conditions Optimization of Fermenting Egg White by Bacillus cereus and Its Products Analysis
蜡状芽孢杆菌发酵鸡蛋清条件优化及产物分析
15.
Optimization of Liquid Fermentation of Bacillus natto
纳豆芽孢杆菌液体发酵条件的优化研究
16.
Effects of different aging accelerating conditions on seed germination of Momordica charantia L.
不同加速老化条件对苦瓜种子发芽的影响
17.
Fermentation Medium of Forage Bacillus licheniformis Strain TS-Ⅱ and Fermentation Conditions Optimization
饲用地衣芽孢杆菌TS-Ⅱ菌株发酵培养基及发酵条件优化
18.
Screening and Identification of Bacillus sp with Elastase Activity and Optimization of Its Fermentation Condition;
产弹性蛋白酶芽孢杆菌的选育及发酵条件的优化