1.
Study of the Nitrogen Fertilization on the Nitrate Accumulation and Mechanism of the Greenery Vegetables;
氮肥对绿叶类蔬菜硝酸盐累积的影响及机理的研究
2.
Study on Characteristics of Mineral Nutrition and Varietal Difference of Leaf Vegetables;
几种绿叶类蔬菜矿质营养特性及其品种差异研究
3.
Effects of CO_2 Fertilizer on Photosynthesis and Yield Formation of Green Leaf Vegetables in Protected Fields
CO_2肥对保护地绿叶类蔬菜光合作用和产量形成的效应
4.
One was a“ vegetable-soy” pattern based on tofu, cauliflower, beans, bean sprouts and green leafy vegetables, with not much meat.
一种是“蔬菜--豆腐”模式的饮食，给予豆腐，菜花，豆角,豆芽,绿叶蔬菜，没有什麽肉类。
5.
Boron can be found in dark green leafy vegetables, fruits (not citrus),nuts and legumes.
硼主要存在于深绿色叶类蔬菜、水果(不包括柑橘)、果仁和豆类植物中。
6.
Leafy plants or plant parts eaten as vegetables.
绿色蔬菜做为蔬菜的多叶植物或植物的一部分
7.
The best sources of iron are meat, chicken, fish, dates, beansand some leafy green vegetables.
⑥最好的铁质来源是肉,鸡,鱼,枣,豆类以及一些带叶子的绿色蔬菜.
8.
Green leafy vegetables, like broccoli and Chinese cabbage, are also calcium-rich.
绿叶蔬菜，如花椰菜和大白菜，也都富含钙质。
9.
long succulent whitish stalks with large green leaves.
茎微白色、长而多汁，绿叶宽大的蔬菜。
10.
Tinao you have any vegetables in the fridge, like... broccoli?
蒂娜：冰箱里有……类似绿花椰菜之类的蔬菜吗？
11.
Screening of Genotypes With low Pesticide Residue in Leafy Vegetables
叶类蔬菜低农药残留基因型筛选研究
12.
Green leafy vegetables including spinach(5), kale(6) and collards(7) appeared to be the most beneficial.
包括菠菜，无头甘蓝和羽衣甘蓝叶在内的绿叶蔬菜似乎最有好处。
13.
fresh ferny leaves and green seeds used as garnish in salads and cold vegetables; dried seeds used in confectionery and liqueurs.
新鲜的蕨类叶子和绿色种子，在沙拉和凉蔬菜中用作装饰；干种子用在糖果和烈酒中。
14.
Relationship Between the Ploidy Level of Microspore-Derived Plants and the Number of Chloroplast in Stomatal Guard Cells in Brassica oleracea
甘蓝类蔬菜小孢子再生植株染色体倍性与气孔保卫细胞叶绿体数的相关性
15.
Research on the Foliage Vegetable Pollution Rule in Cd、Pb Contaminated Soil and the Improvement Effect;
叶菜类蔬菜Cd、Pb污染规律及其改良效果研究
16.
Mechanism of Leaf Vegetables Entriched with Fe and Its Affecting Factors;
叶菜类蔬菜的富铁机理及其影响因素研究
17.
seeds, vegetable oils, whole grains and green, leafy vegetables.
植物籽，植物油，全麦以及绿色的叶状蔬菜。
18.
The leafy greens are from Colorado and Canada, but not California.
带绿叶的蔬菜来自加拿大、伦比亚,而不是加州.