1.
Selection of Indexes for Evaluating Fruit Table Quality on Apricot Varieties in Xinjiang
新疆杏品种果实鲜食品质主要评价指标的选择
2.
ANALYSIS OF THE ISOENZYMES OF PEROXIDASE AND CATECHOL OXIDASE OF ARMENIACA IN XIN JIANG
新疆杏属植物过氧化物酶儿茶酚氧化酶同工酶分析
3.
Xinjiang Yumin Russian Almond Forest
新疆裕民野巴旦杏林
4.
Studies on Extraction of Xinjiang Xiaobai Apricot Almond Oil and Manufacture of Almond Cake-Pineapple Compound Protein Beverage;
新疆小白杏杏仁油的提取及杏仁粕菠萝复合蛋白饮料的研制
5.
Primary Research on Generative Biological Characteristics of Wild Apricot (Armeniaca Vulgaris Lam.) in Xinjiang
新疆野生杏生殖生物学特性初步研究
6.
Studies on Volatile Constituents in Mainly Cultivated Apricot Native to Xinjiang
新疆主要栽培杏品种香气成分的研究
7.
Optimization of Extract Technology of Amygdalin in Amygdala amara from Xinjiang by Orthogonal Experiment
正交试验优选新疆苦巴旦杏仁中苦杏仁苷提取工艺
8.
Study on Supercritical Fluid (SCF)-CO_2 Extraction of"Xiaobai"Apricot Almond Oil and Analysis of Its Fatty Acid Compositions
新疆小白杏杏仁油的超临界CO_2萃取及其脂肪酸组成分析
9.
Studies on Biological Character of Blossom and Fruition in Some Xinjiang Apricot Varieties;
新疆若干杏品种开花结实生物学特性研究
10.
Effect of 1-Methylcyclopropene on the postharvest physiology and storage quality of Xinjiang ‘Xiaobai’ apricots
1-MCP对新疆小白杏采后生理和贮藏品质的影响
11.
Ginkgoales and Czekanowskiales from the Middle Jurassic in Western Junggar Basin of Xinjiang, China;
新疆准噶尔盆地西部中侏罗世银杏类和茨康类植物
12.
Determinations、Analysis and Evaluation of Main Nutritious Composition of Fruit in Apricot Varieties Native to Xinjiang;
新疆若干杏品种果实主要营养成分的测定与分析评价
13.
Preliminary Study on Control Techniques of Postharvest Quality Deterioration of Kumaiti Apricot in Xinjiang
新疆库买提杏果实采后品质劣变的调控技术研究初报
14.
Xingjiang 1.74 1.54 1.27 1.08
新疆1.741.541.271.08
15.
All over the Xinjiang Uygur Autonomous Region are found sites of historic significance and all over the region are things useful, interesting, desirable or valuable.
文化古迹遍新疆，新疆遍地是宝。
16.
How Disadvantage Group influences Stability of Xinjiang;
试论新疆弱势群体对新疆稳定的影响
17.
Water Resources in Xinjiang and Sustainable Development of Economy in Xingjiang;
新疆水资源与新疆经济的可持续发展
18.
Study on Intergeneric Distant Hybridization between Prunus and Armeniaca and New Germplasm Creation;
李、杏属间远缘杂交及种质创新的研究