1.
Oil of sassafras--Determination of safrole and isosafrole content--Gas chromatographic method on packed columns
GB/T14454.15-1993黄樟油黄樟素和异黄樟素含量的测定填充柱气相色谱法
2.
Aromatics--Determination of safrole content--Freezing point method
GB/T14454.9-1993香料黄樟油素含量的测定冻点法
3.
The Electrochemical Behavior of Isosafrole (Safrole) on Pt Electrode in Non-aqueous System;
非水体系中（异）黄樟油在铂电极上的电化学行为
4.
Analysis of Resulted Cancer Matter Arecoline and Safrole in Edible Betelnut;
食用槟榔内致癌物质槟榔碱和黄樟素的分析
5.
Determination of Safrole in Natural Extracts by UPLC
超高效液相色谱法测定天然提取物中的黄樟素
6.
The Oxidation Behavior and In-situ SERS Study of Isosafrole (Safrole) in Non-aqueous System;
非水体系（异）黄樟油素的电化学及其原位表面增强拉曼光谱研究
7.
Influence of Yellows on Physiology and Growth of Camphor Tree
樟树黄化病对樟树生长生理方面的影响研究
8.
A Research on Yellowing Reason of Cinnamomum Camphora (L) and Environmental Impact
上海市香樟黄化成因与环境影响研究
9.
Investigation and Prevention of the Chlorosis of Camphor Tree and Cape Jasmine in Hangzhou City
杭州“市树”香樟和栀子花木失绿黄化症的研究
10.
Studies on the Mechanism, Ill Influence and Correcting Technique of Camphor Tree Yellow;
樟树黄化病致病机理、危害性及复绿技术研究
11.
Studies on the Causal Factors and Mechanism of Camphor Tree Yellows;
樟树黄化病发生原因及其致病机理的研究
12.
Anti-inflammatory and Immunomodulatory Actions of Total Flavonoids of Litsea Coreana and Its Mechanism;
豹皮樟总黄酮的抗炎免疫作用及部分机制研究
13.
Effect of Yellowing on Growth and Physiological Characteristics and Stress Resistance of Cinnamomum Camphora
黄化病对香樟生长生理及抗逆性影响的研究
14.
Flavonoids from Fructus Aurantii of Zhangbang Processed Products
枳壳樟帮炮制品的黄酮类化学成分的研究
15.
Effects of spraying iron fertilizer on leaf nutrients content of chlorosis camphor tree
喷施铁肥对黄化樟树叶片营养状况的影响
16.
Study on Year-cycle of Soil Factors from the Chlorosis of Camphor Tree
樟树黄化土壤因子年周期变化规律的研究
17.
Chlorophyll differences in chlorotic Cinnamomum camphora leaves
不同黄化程度樟树叶片的生理生化特性
18.
Separation and purification of flavonoids from Cinnamomum camphora leaves via microwave-assisted extraction and macroporous resin adsorption
微波辅助萃取-大孔树脂分离纯化芳樟叶黄酮