1.
THE FINDING OF BOVICOLA THOMPSONI BEDFORD, 1936 (MALLOPHAGA:TRICHODECTIDAE) IN CHINA WITH DESCRIPTION OF THE MALE
汤氏嗜牛虱在我国发现及其雄性的记述(食毛目:啮毛虱科)
2.
The fur of one of these carnivorous mammals.
这种食肉哺乳动物的毛
3.
stocky shaggy-coated North American carnivorous mammal.
北美洲矮壮粗毛的食肉动物。
4.
densely hairy perennial of central North America having edible tuberous roots.
北美中部多年生多毛植物，有食用块根。
5.
fissiped fur-bearing carnivorous mammals.
裂趾类有皮毛的食肉动物。
6.
Otter is a fur-covered, fish-eating aquatic animal.
水獭是全身长毛、以鱼为食的水生动物。
7.
MESS IN THE MESS: A Maoist cadre serving meal in the mess.
一位毛主义者干部在食堂供应晚饭。
8.
Determining calcium propionate in food by capillary gas chromatography
毛细管气相色谱法测定食品中丙酸钙
9.
Study on Biological Characters of Dendrolimus kikuchii Maxsumura and Food Consumption of Its Larva
思茅松毛虫生物学习性及取食量研究
10.
Analysis on phenolic antioxidants in food sample using capillary electrophoresis
毛细管电泳分析食品中酚类抗氧化剂
11.
large gregarious predatory feline of Africa and India having a tawny coat with a shaggy mane in the male.
非洲和印度大型群居的食肉猫科动物，棕色皮毛，雄性有粗硬的鬃毛。
12.
A disease caused by eating undercooked meat, usually pork, that contains trichinae, which develop as adults in the intestines and as larvae in the muscles, causing intestinal disorders, fever, nausea, muscular pain, and edema of the face.
毛线虫病，旋毛虫病由摄食生的未烹饪的肉，尤指猪肉而导致的疾
13.
Effect of digestible energy and crude protein intake on the wool growth in fiber length of the Aohan fine-wool sheep
消化能和粗蛋白进食水平对敖汉细毛羊羊毛生长长度的影响
14.
massive plantigrade carnivorous or omnivorous mammals with long shaggy coats and strong claws.
结实的食肉或杂食性跖行哺乳动物，皮毛长而粗糙，爪有力。
15.
It wasn't her fault; it wasn't wrong of her to have a mouth. The fault lay with food. By what right were we deprived of food?
不是妈妈的毛病，也不是不该长那张嘴，是粮食的毛病，凭什么没有我们的吃食呢？
16.
freshwater carnivorous mammal having webbed and clawed feet and dark brown fur.
淡水食肉哺乳动物，脚有蹼和爪，深褐色皮毛。
17.
squirrel-sized South American toothless anteater with long silky golden fur.
南美洲松鼠大小的无齿食蚁兽，有金色的长毛。
18.
Determination of HCH and DDT Residues in Food by Capillary Gas Chromatography
毛细管气相色谱法测定食品中的六六六、滴滴涕