1.
Quantitative Measurement of Protein by Folin-Phenol Reagent Method;
Folin-酚试剂法蛋白质定量测定
2.
Determination of Protein Content in Materials and Analysis to Motif of Protein Structure;
材料中蛋白质含量测定及蛋白质模体分析
3.
Determination of Protein in Zhi Qi Fungal Substance by Lowry Method
Lowry法测定芝芪菌质中蛋白质含量
4.
Analysis for Protein Content and QTL Mapping of Four Protein Fraction in Rice;
水稻蛋白质含量分析与四种蛋白组分的QTL定位
5.
Evaluation of the Uncertainty for Content Determination of Protein in the Human Albumin by Kjeldahl Nitrogen Method
凯氏定氮法测定人血白蛋白中蛋白质含量的不确定度评价
6.
Need to quantitate proteins in your ICAT sample?
需要定量你的ICAT采样中的蛋白质吗？
7.
Quality Control and Stability Study for Bovine Lactoferrin;
牛乳铁蛋白的质量研究及稳定性考察
8.
Quantitative Proteome Analysis of Mechanism of Bromotetrandrine (W198) Using ~(18)O-labeling;
W198作用机理的定量蛋白质组学研究
9.
Determination of Proteins by Enhanced Resonance Light Scattering with Quercetin;
槲皮素共振光散射法测定微量蛋白质
10.
Determination of Protein Content in Tobacco with Continuous Flow Analytical Method
连续流动法测定烟草中的蛋白质含量
11.
Determination of Proteins in Crude Milk by Ion Chromatography
离子色谱法测定原料乳中蛋白质含量
12.
The Photometric Method for the Determination of Protein Content in Barley Straw
光度法测定青稞秸秆中蛋白质的含量
13.
Methods of Mensurating Protein Envelopment Quantum of HPMCP Microcapsuals
HPMCP微胶囊蛋白质包裹量的测定方法
14.
A Comparison of Methods for Measuring the Protein Content in Wheat Flour
小麦面粉蛋白质含量测定方法的比较
15.
Profiles of Protein and Identification of a Group of Polymorphic High Molecular Weight Protein in Sow Milk
猪乳中蛋白质的动态变化及一组高分子量蛋白质的多态性和鉴定
16.
Study on the Depletion of High Abundance Proteins and Methods of Separation and Quantification Using Multi-dimensional Liquid Chromatography for Proteomics Research;
高丰度蛋白质的除去及蛋白质的多维色谱分离与定量新方法研究
17.
The effects of haemoglobin quality and quantity on HbA_2 quantitative determination.
不同质量浓度的血红蛋白液对血红蛋白-a_2定量的影响
18.
Quantitative Proteomics Software Based on Mass Spectrometry;
构建基于质谱的蛋白质组定量软件研究