1.
Influence of Below-Screen Matter on Microbe Activity and Storage Quality during Wheat Warehouse Storage
小麦实仓储藏过程中杂质对微生物活动及储藏品质的影响
2.
Study on Storage Quality of Paddy in High Temperature and High Humidity Areas
高温高湿地区稻谷储藏品质变化的研究
3.
Influence of sieve-through impurities on wheat microbe activity and storage quality
筛下物杂质对小麦微生物活动与储藏品质的影响
4.
Quality Changes of Frozen Meat During Storage and Control Measures
冷冻肉品储藏期间品质变化及控制措施
5.
Study on the Changes of Texture Quality and Mechanisms of Rice during Storage;
稻米储藏过程中质构品质变化及其机理研究
6.
Effects of different packaging and storage on quality and shelf life of Radix Astragali
不同包装储藏法对黄芪品质和保质期的影响
7.
presentation of the goods
商品的储藏货物的保藏
8.
Characteristics of Mungbean (Vigna Radiata) Starches and Influence cf storage on Mungbean Quality
绿豆淀粉的特性及储藏对绿豆品质的影响研究
9.
Study on Quality Changes of Harvested Wheat in Storage Process
新收获小麦在储藏过程中品质变化的研究
10.
BAKING QUALITY OF FRESHLY HARVESTED WHEAT AND ITS IMPROVEMENT
常规储藏过程中小麦烘焙品质变化机理的研究
11.
A fee charged for storage in a cellar.
储藏费在窑内储藏物品收取的费用
12.
petrochemical storage vessel
石油化学产品的储藏器
13.
safe for the storage of valuables.
安全的储藏贵重物品。
14.
d animal products
种子和农牧产品的储藏
15.
small moths whose larvae spin silken tunnels and feed on stored food products.
小的蛾，其幼虫织丝质坑道并以各种储藏的食品为食。
16.
APPLICATION OF THE NEAR INFRARED SPECTROSCOPY (NIRS) IN FOOD & OIL STORAGE AND ITS QUALITY ANALYSIS
近红外光谱技术在粮油储藏及其品质分析中的应用
17.
A Study of New Technological Process to Keep the Quality of Buckwheat during Storage and Adoption of Machines;
荞麦储藏期间品质保持工艺的试验研究及设备选用
18.
CHANGE OF TEMPERATURE AND QUALITY OF STORAGE WHEAT AFTER COVERING SURFACE OF GRAIN BULKS
平房仓储藏小麦表面压盖后粮温与品质变化研究