1.
The Difference of Biological Characteristics between Pestalotiopsis theae and Pestalotipsis guepini and Observation of Pathogenicity
茶轮斑病菌与灰斑病菌的特性比较及致病观察
2.
Research on Bioassary Method of Pestallozzia theae Toxin
茶树轮斑病病原菌毒素生物测定方法研究
3.
bacterial leaf spot of cauliflower
花椰菜细菌性叶斑病
4.
Nutritional Diagnosis for the Pathogenesis of Fluorescence Green Spot Disease of Tea Plant
山东棕壤茶区茶树荧光性绿斑病因的营养诊断
5.
The Physiological and Biochemical Changes of Tea Fluorescent Green Spot Disease
茶树荧光性绿斑病生理生化变化研究
6.
Identification of the Pathogen of Amomum villosum Lour. Leaf Spot and Its Control Fungicides Selection
砂仁叶斑病病原菌鉴定及杀菌剂筛选
7.
Studies on Resistance Mechanism of Tea Cultivars to Phyllosticta Theicola and Ectropis Obliqua Warren
茶树品种对茶赤叶斑病和茶尺蠖抗性机制的初步研究
8.
Comparison of Alternaria kikuchiana and A.brassicae Fermentation Liquid on Inhibition of Phytophthora infestans
梨黑斑病菌和白菜黑斑病菌对致病疫霉抑菌效果的比较
9.
The Course of Fluorescent Green Spot Disease of Tea Plant and It s Physiological Characteristic;
茶树荧光性绿斑病的病因诊断及生理特性研究
10.
Study on the Control Mechanism of the Endophytic Bacteria Against Colletotorichum Gloeosporioides in Tea Plants
茶树内生细菌对茶炭疽病的防病机制研究
11.
Identification and Classification for One Pathogenic Fungus from Porphyra Yezoensis;
条斑紫菜丝状体白斑病病原真菌的分离及鉴定
12.
Agrobacterium Tumefaciens-mediated Transformation of Exserohilum Turcicum;
农杆菌介导玉米大斑病菌的遗传转化
13.
Rapid Immuno-PCR Detection of Acidovorax avenae subsp.citrulli.
西瓜细菌性果斑病菌快速免疫PCR检测
14.
Rice resistance to Bacterial leaf streak and the virulence differentiation of Xanthomonas oryzae pv. oryzicola in China;
水稻品种（系）对细菌性条斑病的抗性及条斑病菌的致病力分化
15.
CAPS Marker to Resistance Gene of Tomato Bacterial Speck;
番茄细菌性斑点病抗病基因的CAPS标记
16.
Bacterial leaf spot on maize-an increasingly serious disease in China
玉米细菌性叶斑病—上升中的玉米病害
17.
Induced Resistance in Camellia Against Gray Spot Disease by Salicylic Acid;
外源性水杨酸诱导山茶对灰斑病抗性的研究
18.
The Microscopic Analysis of Spontaneous Fluorescence in the Tea Leaves Suffering from the Fluorescent Green Spot Disease;
茶树荧光性绿斑病叶的自发荧光显微分析