1.
Research on the changes of the fungus community structure on the apple fruit under bagging culture
苹果果实套袋后真菌种群结构的变化
2.
Investigation for Cultivation of Loquat with Fruit-bagging in Zhangzhou
漳州地区枇杷果实套袋栽培调查总结
3.
This essay studied the effect of shading fruit by bagging in the dry matter production in apple trees from M26 Dwarfing Rootstock.
用果实套袋(光处理)方法,研究了6年生M26矮化砧苹果树果实套袋对干物质生产能力的影响。
4.
EFFECT OF BAGGING OF VALENCIA ORANGE FRUIT DURING ITS GROWING ON ITS POSTHARVEST STORAGE QUALITY
夏橙生长期果实套袋对采后贮藏品质的影响
5.
Study on the Physiology-Effect of Cucumber and Tomato in the Micro-Environment of Different Fruit Bags;
黄瓜和番茄果实套袋微生态及生理效应研究
6.
Utilization of Bunch Bagging in Grape Shui Jing Production;
果实套袋技术在‘水晶’葡萄生产上的应用研究
7.
Impacts of Quality of Fruit on Different Treatments of Cover Bags of Citrus Grandis Var Jiang Yong;
不同套袋处理对香柚果实品质的影响
8.
Effects of Traditional Bagging on Fruit Quality of Pyrus Pyrifolia
传统套袋工艺对砂梨果实品质的影响
9.
Effect of Bagging on Mature and Quality of Litchi Fruits
套袋对荔枝成熟期及果实品质的影响
10.
Effects of Bagging on the Content of Ca,Mg,K in Pear
套袋对梨果实Ca、Mg、K营养的影响
11.
Effects of Fruit Bagging on Quality of "Chuhong" Kiwifruit
套袋对“楚红”猕猴桃果实品质的影响
12.
The Influencce of Bagging on the Pear and Apple Growth Develoment and Properties;
套袋对梨、苹果果实生长发育及性状影响的研究
13.
Study on the Effect of Bagged Cultivation on Fruit Quality of Red Fuji Apples
套袋栽培对红富士苹果果实品质的影响
14.
Effects of bagging on fruit quality in Zill mango
不同套袋材料对红杧6号杧果果实品质的影响
15.
Effect of microenvironment on quality of bagged loquats
套袋枇杷果面微域环境变化对果实品质的影响
16.
Effects of bagging on content of Ca and pectin in Huangguan pear fruit
套袋对黄冠梨果实Ca和果胶含量的影响
17.
Study on Microenvironment in Different Bags and Their Effects on Light Distribution in Canopy Apple;
苹果套袋果实袋内微域环境变化特征及其对树冠光照的影响
18.
Effects of Bags Types and Bagging Time on the Mantianhong Pears Fruit Quality and Storage Quality
袋型与套袋时间对日面红梨果实及贮藏品质的影响