1.
Karyotypic Studies of Two Wild Buckwheat Species in the Fagopyrum Mill.
荞麦属2个野生荞麦种的染色体核型研究
2.
Investigation of Geographical Distribution of Wild Buckwheat Resource in Aba,Sichuan Province
四川省阿坝州野生荞麦资源分布考察
3.
Research Progress and Suggestions of Wild Buckwheat Resource in Pan-xi Region
攀西地区野生荞麦种质资源研究现状与建议
4.
Study on Esterase Isozyme of Young Leaves on Perennial Wild Buckwheat at Flowering Stage
多年生野生荞麦植株盛花期幼叶的酯酶同工酶研究
5.
Studies on the Molecular Regulation of the Flavonoids Secondary Metabolism of Fagopyrum Cymosum;
野生金荞麦类黄酮次生代谢分子调控研究
6.
Molecular Cloning and Primary Functional Analysis on FcIRL in Fagopyrum Cymosum(Trev.)Meisn;
野生金荞麦类异黄酮还原酶基因（FcIRL）的克隆与功能的初步研究
7.
An annual Asian plant(Fagopyrum esculentum) having clusters of small whitish or pinkish flowers and small, seedlike, triangular fruits.
荞麦一年生的亚洲植物（荞麦荞麦属），有成串的白色或粉色小花，象种子似的三角形小果实
8.
Effect of Copper on Seed Germination and Seedling Growth of Fagopyrum esculentum Moench
铜对荞麦种子萌发及幼苗生长的影响
9.
Effect of buckwheat bread production on buckwheat flavonoids
荞麦面包制作过程对荞麦黄酮的影响
10.
Effect of Salt and Water Stress on Physiological Characters of Different Buckwheat Varieties
盐和水分胁迫对不同荞麦品种生理特性的影响
11.
A Brief Research into the Seeding and Picking Amount of Tartary Buckwheat“Xiqiao No.1”
“西荞一号”苦荞麦的播种量初步探讨
12.
North American herbs of the buckwheat family.
蓼科荞麦属的北美草本。
13.
boiled or baked buckwheat.
煮的或烘焙的荞麦粉。
14.
Establishment of the Cell Suspension Cluture and the Regulation of Secondary Metabolite Biosyntheses in Cell Suspension Culture of Fagopyrum Cymosum;
药用植物金荞麦悬浮体系的建立及其次生代谢物的生产调控
15.
Culture And Characteristics Of Buckwheat Buckwheat Yulin Base Construction
荞麦文化与榆林特色荞麦基地建设研究
16.
He and the "laddie" bought some buckwheat flatcakes, stuffed with bean noodles and vegetables, fried golden and crispy.
他和那后生买了些白荞麦面皮的、包着粉条、菜和一点清油的馅饼。
17.
"But as Monsieur le Maire will have no one with him, he will be obliged to take the trouble himself of seeing that the oats are not stolen."
“但是市长先生既不带人，那就非自己看守荞麦不可
18.
Monitor the Variety of Decline Hypoglycemia Agent in Different Growing Period Seedling Buckwheat and Manufacturing Beverage;
不同生长期荞麦中降糖因子含量的测定及保健饮料的研制