1.
Study on the Dynamic Changes of A Few Physiological Parameters and Storage Effect of Saimaiti Apricot during the Different Preservation
不同贮藏条件下赛买提杏采后生理与贮藏效果的相关性研究
2.
Study on the extraction of allicin in the Saimaiti garlic
赛买提大蒜中大蒜素的提取工艺研究
3.
Preliminary Study on Control Techniques of Postharvest Quality Deterioration of Kumaiti Apricot in Xinjiang
新疆库买提杏果实采后品质劣变的调控技术研究初报
4.
Studies on the Extraction and Purification and Hydrolyzation of Amygdalin from Zhidan Apricot Almond;
志丹杏杏仁中苦杏仁苷提取、纯化及水解研究
5.
Studies on the Extraction of Apricot Kernel Oil and Extraction and Purification Technology of Amgydalin;
杏仁油浸提及苦杏仁苷提取纯化技术研究
6.
Studies on Extraction of Xinjiang Xiaobai Apricot Almond Oil and Manufacture of Almond Cake-Pineapple Compound Protein Beverage;
新疆小白杏杏仁油的提取及杏仁粕菠萝复合蛋白饮料的研制
7.
Research on Ginkgolic Acids-By-products from Ginkgo biloba Extract Induced-activation and Disease-resistant in Plant
银杏提取副产物银杏酸诱导植物抗病激活作用
8.
Study on the extraction of almond oil of apricot by microwave assisted extraction technique
微波辅助提取大扁杏杏仁油实验方法的研究
9.
Research on Extraction and Purification of Flavones of Ginkgo Leaves;
银杏叶黄酮类化合物的提取精制研究
10.
Design and Evaluation of Fast Release Droppills of Extract of Ginkgo Biloba;
银杏叶提取物速释滴丸的设计与评价
11.
Experimental Studies of Anti-radiation Effects of Ginkgo Biloba Extraction;
银杏叶提取物抗辐射作用的实验研究
12.
Studies on the Microwave-assisted Extraction Technology of Total Flavonoids in Leaves of Ginkgo;
MAE技术提取银杏叶总黄酮的研究
13.
Study on Extraction of Almond Essential Oil with Supersonic Treatment;
超声处理对提取苦杏仁挥发油的研究
14.
Studies on Extraction Technology of Amygdalin in Loquat kernel by Ethanol;
枇杷仁中苦杏仁苷乙醇提取工艺研究
15.
Study on the Eradicating Effect of Oxygen Free Radicals by Ginkgo-Biloba Extract;
银杏叶提取物抗超氧自由基活性研究
16.
Application of PVA resin in the extractions of ginkgo;
PVA/Gelatin复合树脂在银杏提取物中的应用
17.
The Pharmacodynamic Studies of Ginkgo Biloba Extract on Diabetes Mellitus;
银杏叶提取物对糖尿病的药效学研究
18.
Study on Molecular Morphology of Ginkgo biloba Extract
银杏叶提取物分子聚集形态(英文)