1.
Genetic analysis of dry matter weight and total soluble sugar contents in radish(Raphanus sativus L.)
萝卜干物重和可溶性总糖含量的遗传分析
2.
The relationship between the Brix and the total soluble sugar content of sweet sorghum stalk juice was determined through one-dimensional linear regression.
本文应用一元线性回归分析法得出了甜高粱茎秆汁液锤度和可溶性总糖含量之间的关系。
3.
Genetic Analysis for Soluble Sugar Content, Total Nitrogen Content and Ratio of Sugar to Nitrogen of Rice(Oryza Sativa.L.) Across Environments;
不同环境下稻米可溶性糖含量、总氮含量和糖氮比的遗传研究
4.
Content changing trend of dextrose, fructose, sucrose and starch was the same as the soluble sugar.
葡萄糖、糖、糖及淀粉的含量变化趋势与可溶性总糖相似。
5.
The content of total soluble sugar and sucrose in grains decreased from 5th DAA to maturity.
从花后5天～成熟期籽粒可溶性总糖、蔗糖含量均呈下降趋势；
6.
On 20-25th DAA, the content of total soluble sugar and sucrose in flag leaves reached the maximum value.
花后剑叶可溶性总糖、蔗糖含量在花后20～25天达到峰值；
7.
The Relation between Compatibility and Water-solubility Sugar of Tobacco
烟叶配伍性与水溶性总糖含量的关系
8.
Determination of Soluble Sugar and Reducing Sugar in the Root of Lycopus Lucidus Turcz
地瓜儿可溶性糖和还原糖的含量测定
9.
When abscission occurred,total sugar and soluble protein were decreased,but reducing sugar was increased.
当脱落发生时,培养体的总糖及可溶性蛋白的含量降低,但还原糖含量升高。
10.
Preparation of Pumpkin Powder with High Content Soluble Sugar by Composite Enzyme
混合酶法制备高含量可溶性糖南瓜粉
11.
Total sugar content was significant positive correlated with comprehensive evaluation, central soluble solid content, fringe soluble solid content.
总糖含量和综合评价、心部位、缘部位可溶性固形物含量呈极显著正相关。
12.
Determination of Total and Soluble Lead Content in Coatings
涂料中“总铅”和“可溶性”铅含量的测定
13.
Research of Soluble Sugar Content and Activities of Sucrose Synthase and Sucrose Phosphate Synthase on Sorghum
高粱可溶性糖含量与SS、SPS酶活性的相关性研究
14.
Analysis QTL of Soluble Sugar Concentration and Yield Components in Super Sweet Corn;
超甜玉米可溶性糖含量及产量因子QTL分析
15.
Effects of Photoperiod on Spinach Bolting and Contents of Soluble Sugar and Soluble Protein
光周期对菠菜抽薹特性及可溶性糖和可溶性蛋白含量的影响
16.
The Relationship between Soluble Protein, Soluble Sugar Content and Rice Blast Resistance of Rice Seedlings
水稻幼苗可溶性糖及可溶性蛋白含量与抗瘟性的关系
17.
Content Analysis of Soluble Sugar and Soluble Protein in Special Pigment Pepper Seeds
色素辣椒种子可溶性糖及可溶性蛋白含量的测定分析
18.
Effects of Different Phosphorus Rates on Content of Soluble Protein and Soluble Sugar in Leek
不同供磷水平对韭菜可溶性蛋白与可溶性糖含量的影响