1.
Effects of Dietary Different ADF Levels on Growth Performance, Digestive Tract Development and Caecal Fermentation of Growing Meat Rabbits;
日粮ADF水平对生长肉兔生产性能、消化道发育及盲肠发酵的影响
2.
Effects of Different NDF Levels on Growth Performance, Nutrient Utilization, Immunology and Caecum Fermentation of Growing Meat Rabbit;
日粮NDF水平对生长肉兔生产性能、营养物质利用、免疫及盲肠发酵的影响
3.
Inflammation of the cecum of the large intestine.
盲肠炎大肠的盲端发炎
4.
monogastric animals with functional cecum
盲肠发达的单胃动物
5.
Intestinal lipomas are usually single with mild clinical manifestation and are well recognized within the gastrointestinal tract.
肠道脂肪瘤好发于回盲瓣和升结肠。
6.
Effects of Starter Cultures on the Quality of Dry Fermented Chinese-Style Sausage;
发酵剂对中式干发酵香肠质量的影响
7.
The activating conditions of leavening in the dried fermented sausage
干发酵香肠中发酵剂活化条件的研究
8.
Application of starter culture and enzyme in fermented sausage
发酵剂和酶制剂在发酵香肠中的应用
9.
Screening and Application of Bacteria Strains to be Used as Meat Starters in Fermented Sausage;
肉品发酵剂的菌种筛选及在发酵香肠中的应用
10.
Research on Properties of Fermentation and Optimization of Process of Vension Fermented Sausage;
鹿肉发酵香肠发酵特性及工艺优化研究
11.
Effects of Different Sugars on Fermentation of Beef Sausages
不同种类的糖对发酵牛肉香肠发酵的影响
12.
Effects of Different Starter Cultures on the Microorganism Population and Physico-Chemical Properties of Fermented Sausages
发酵剂对发酵香肠微生物和理化品质的影响
13.
Effects of Different Starter Cultures on Content of Biogenic Amines in Fermented Sausages
不同发酵剂对发酵香肠生物胺含量的影响
14.
Process and fermentation properties of compund fermented sausages
复合发酵香肠加工工艺与发酵特性研究
15.
Studies on the Isolation, Screening and Application of Bacteria from Starter Cultures of Fermented Sausages;
发酵香肠的菌种分离、筛选及在发酵香肠中的应用研究
16.
Yes, I got my appendix taken out .
是的，我割了盲肠。
17.
Seperation and Identification of Selected Strain on Fermented Sausage;
发酵香肠优良菌种的分离筛选与鉴定
18.
Isolation, Screening and Application of Lactic Acid Bacteria from Fermented Sausages;
发酵香肠中乳酸菌的分离、筛选与应用