1.
Comparison of Photosynthetic Pigments and Anti-aging Enzyme Activity in Different Muti-spike-type Wheat Cultivars
不同基因型小麦品种光合色素及抗衰老酶活性的比较
2.
Changes of Anti-oxidant Enzymes Activities during Florescence and Flower Senescence of Navel Orange
脐橙花开放和衰老过程中抗氧化酶活性变化
3.
Experimental Research on Delaying Aging by Four Noble Drugs;
四君子汤对D-gal衰老模型小鼠抗自由基损伤及端粒酶活性影响的实验研究
4.
EFFECTS OF 941 RECIPE ON LIVER MITOCHONDRION ENZYME FROM AGED RATS
941方对衰老大鼠肝线粒体酶活性的影响
5.
Effects of Traditional Chinese Medicine Tiannianyin on Telomerase Activity of Aging Rat Ovaries
中药天年饮对衰老大鼠卵巢端粒酶活性的影响
6.
Studies on Extraction Technology of VLP and Its Activities in Antimicrobial and Antiaging;
葡萄多糖的提取及抑菌、抗衰老活性的研究
7.
Antiaging Constituents and Quality Evaluation of Fructus Broussonetiae;
中药楮实子的抗衰老活性成分及其品质评价
8.
Research on the Antiaging Activity of Polysaccharide from Mytilus Coruscus
东海厚壳贻贝多糖的抗衰老生物学活性研究
9.
Experimental Research of the Impacts of Natural Cerebrolysin on the Activity of Telomerase of Replicative Senescence Cell
天然脑活素对复制性衰老细胞端粒酶活性影响的实验研究
10.
Protein Degradation and Characterization of Proteases of Several Vegetables during Senescence;
几种叶菜衰老过程蛋白质降解与蛋白酶活性变化及特性研究
11.
Senescence of China rose cut flower and its relationships to moisture content, lipid peroxidation and protective enzyme activity
月季切花衰老与含水量、膜脂过氧化及保护酶活性的关系
12.
Studies on the Changes of the Physiological Indexes and Enzymes Related to Softening and Senescence of Dongzao (Ziziphus Jujuba Mill.) Fruit;
冬枣采后主要生理指标及与软化衰老相关酶活性的研究
13.
Experimental Research on Telomerase Activity, Cell Senescence and Apoptosis in Lens Epithelial Cells;
晶状体上皮细胞端粒酶活性及衰老、凋亡的实验研究
14.
Senescence of Gardenia Jasmnoides Cut-flower and Its Relationships to Lipid Peroxidation and Protective Enzyme Activity
栀子切花衰老与膜脂过氧化及保护酶活性的关系
15.
Tthe lecithin contents in blood of the male spotted deer in different rearing periods by HPLC analysis
不同饲养时期雄性梅花鹿血液中抗衰老活性物质的HPLC分析
16.
Preparation of Different Molecular Weight Polysaccharides from Porphyra Haitanensis and Their Anti-aging Activity;
不同分子量坛紫菜多糖的制备及其抗衰老活性研究
17.
Studies on Butylated Hydroxytoluene Antisenile of the Active Molecular in Royal Jelly;
蜂王浆中活性小分子物质2，6-二叔丁基苯酚的抗衰老作用研究
18.
Optimization of Extraction Process of Active Components from High EGCG Tea Tree and the Research on the Anti-senile Function of the Tea Polyphenol;
高EGCG茶树活性成分提取工艺优化及其茶多酚抗衰老作用的研究