1.
IMP Contents in Muscle and Genetic Diversity of Red Swamp Crayfish;
克氏原螯虾肌肉肌苷酸含量及遗传多样性研究
2.
Effects of Nitrite-Na, Sodium Polyphosphate and Methyl Parathion on Energy Metabolism in Macrobrachium Nipponense Muscles;
三种化合物对日本沼虾肌肉能量代谢的影响
3.
Effects of Copper,Phosphorus in Diets and pH,Temperature in Cultural Water on the Contents of Nucleotides in M-nipponensis Muscles;
饵料铜、磷和水体pH、温度对日本沼虾肌肉腺苷酸含量的影响
4.
Purification and Partial Characterization of Superoxide Dismutase from Muscle Tissue of the Shrimp Macrobrachium nipponensis;
日本沼虾肌肉组织超氧化物岐化酶的分离纯化及部分性质研究
5.
Effects of dietary salt level on muscle histology and morphology of the shrimp Litopenaeus vannamei reared in low salinity water
饲料中添加食盐对低盐养殖凡纳滨对虾肌肉组织形态结构的影响
6.
Determination of organochlorine pesticides in wild shrimps muscle tissue in Lake Taihu and Lake Dongting by Gas Chromatogrphy/Mass Spectrometry
太湖、洞庭湖野生青虾肌肉中有机氯农药的气相色谱-质谱法测定
7.
Analysis of Inorganic Element Contents in Muscle of Freshwater Cultured and Marine Cultured Penaeus Vannamei
海产和淡水养殖南美白对虾肌肉中无机元素的含量比较
8.
Investigations into the body colour of shrimps live in natural pond was carried out through the experiments of homochromous light, environment changes of light and shade, extractions of eyestalk and muscle of shrimps
本实验通过单色光、明暗环境变化、虾的眼柄提取液、虾的肌肉提取液、
9.
The flesh of a lobster used as food.
龙虾肉食用的龙虾肉
10.
Comparative Studies on Hemagglutinating Activity of Serum and Muscular Extract From Macrobrachium rosenbergi;
罗氏沼虾血清及肌肉提取液凝集活性的比较研究
11.
Effects of astaxanthin and canthaxanthin on pigmentation of muscle and total antioxidant capacity of liver in rainbow trout (Oncorhynchus mykiss)
虾青素和角黄素对虹鳟肌肉着色和肝脏总抗氧化能力的影响
12.
Biological characters and nutritional components in muscle of spawning colony of Exopalaemon modestus in Taihu Lake
太湖秀丽白虾抱卵群体生物学特征及肌肉营养成分
13.
Construction of cDNA libraries from Chinese shrimp Fenneropenaeus chinensis "Huanghai No. 1"
中国明对虾“黄海1号”血细胞和肌肉cDNA文库的构建
14.
Effects of different salinities on free amino acid composition in muscle and hemolymph of the shrimp Litopenaeus vannamei
不同盐度对凡纳滨对虾血淋巴及肌肉游离氨基酸组成的影响
15.
Effects of dietary protein levels on the activities of digestive enzymes and the muscle compositon of juvenile red swamp crayfish Procambarus clarkii Girard
饲料蛋白质水平对克氏原螯虾幼体消化酶活性和肌肉成分的影响
16.
We have fried shrimps, fried shrimps with egg white, fried shrimps with walnuts and fried shrimps with olives.
我们有滑炒虾仁、蓉虾仁、核桃虾仁和榄肉虾仁。
17.
Role of astacene in mice skeletal muscle and muscle cell mRNA expression of energy metabolism-related genes
虾红素对小鼠肌肉组织和骨骼肌细胞中能量代谢相关基因mRNA表达的影响
18.
Study on Biology of Blue Shrimp, Litopenaeus Stylirostris, Muscle Nutrient Composition and Post-larvae Acclimation Technique for Fresh Water Farming Practice;
南美蓝对虾的生物学、肌肉营养品质分析及淡化养殖技术推广试验研究