1.
The Variety Characteristics and Cultural Technique of New Variety Sweet Potato-XIANG SHU No.19
甘薯新品种湘薯19号的品种特性和栽培技术
2.
Correlation between Characteristics of Rice and Texture Properties of Steamed Rice Sponge Cake
大米品种特性与米发糕质构特性的相关性研究
3.
Study on the Characteristics of the American Grape Varieties Conquister and Alachua;
美洲葡萄Conquister、Alachua品种特性研究
4.
Study on Variety Characteristics of Winegrape Granoir from Switzerland;
瑞引酿酒葡萄Granoir品种特性研究
5.
Studies on Landaise Breed Character and Its Genetic Marker;
朗德鹅品种特性及其遗传标记的研究
6.
Studies on the Biological Characteristics of Pears Introduced from South Koera;
几种新、优日韩梨品种生物学特性研究
7.
Lower Canopy Temperature Characteristics of Several New Drought-resistant High-yield Wheat Varieties
几种抗旱高产小麦新品种的冷温特性
8.
Breeding and selecting of new flue-cured tobacco variety LJ911and its characteristics
烤烟新品种龙江911的选育及特征特性
9.
Study on germplasm characteristics and its Application of Poll Dorset Sheep
无角陶赛特品种绵羊种质特性及其应用的研究
10.
environmentally sound characteristics
一种产品的环境无害特性
11.
ecologically sound characteristics (of a product)
一种产品的生态无害特性
12.
Analysis on Photosynthetic and Physiologic Characters in Early Maturing and High Grain Yield Wheat Cultivars
小麦早熟高产品种光合生理特性分析
13.
Studies on Photosynthetic and Physiological Characters of Early Maturing and High Yield Wheat Varieties
早熟、高产小麦品种光合生理特性研究
14.
Study on the Photosynthetic Characteristics of Peach Cultivars in Three Seasons;
水蜜桃品种不同季节的光合特性研究
15.
Studies on the Physiological and Biochemical Characters of Chewing Cane;
果蔗不同品种生理生化特性比较研究
16.
Study on the Vernalization Traits of Different Varieties Type in Wheat;
不同生态区小麦品种春化特性的研究
17.
Studies on Photosynthetic Characteristics of Different Cultivars and Affecting Factors of Pear;
不同梨品种光合特性及影响因素研究
18.
Study on the Physiological and Biochemical Mechanism of Slow Stripe Rusting Wheat Varieties;
慢条锈小麦品种的生理生化特性研究