1.
Yield-increasing Effect of 6% Ascorbic Acid WA on Three Fruit Varieties
6%抗坏血酸水剂对3种水果的增产效果
2.
Analytical Method of Residues for 6% Ascorbic Acid WA on Tobacco and Soil
6%抗坏血酸水剂在烟草及土壤中残留分析方法
3.
Study on the Synthesis of L-ascorbyl Palmitate;
L-抗坏血酸-6-棕榈酸酯的合成研究
4.
Antioxidation and Preparation of L-ascorbyl 6-palmitate;
L-抗坏血酸-6-棕榈酸脂的抗氧化性及其合成
5.
Food additive--L-ascorbyl palmitate
GB16314-1996食品添加剂L--抗坏血酸棕榈酸酯
6.
Food additive--Sodium ascorbate
GB16313-1996食品添加剂抗坏血酸钠
7.
Chemical reagent--L-Ascorbic acid
GB/T15347-1994化学试剂抗坏血酸
8.
Feed additive--Vitamin C (ascorbic acid)
GB7303-1987饲料添加剂维生素C(抗坏血酸)
9.
Food additive--Vitamin C(Ascorbic acid)
GB14754-1993食品添加剂维生素C(抗坏血酸)
10.
Study on antioxidant activity and the synthesis of 6-L-ascorbyl methoxycarbonylacrylates
甲氧羰基丙烯酸-6-L抗坏血酸酯的合成及抗氧化活性研究
11.
Kinetics Research on the Oxidation of Antioxidant L-Ascorbic Acid in Aqueous Solution;
抗氧剂L-抗坏血酸氧化降解动力学研究
12.
The Synthesis of 6-L-ascorbyl Trans-β-alkoxycarbonylacrylate and Study of Its Antimicrobial Activity
反丁烯二酸-6-L-抗坏血酸甲酯的合成及抑菌性能的研究
13.
The improver effect of ascofbic acid (Asc)was recognized by Jorgensen as early as 1935.
抗坏血酸(Asc)的改良剂作用早在1935年就被Jorgensen提出。
14.
Synthesis of L- Ascorbyl Palmitate Catalyzed by Lipase in Anhydrate Medium;
非水相酶催化合成L-抗坏血酸棕榈酸酯
15.
Determination of L-ascorbic acid-2-phosphate in aquaculture feed by reversed phase high performance liquid chromatography
RP-HPLC测定水产饲料中L-抗坏血酸-2-磷酸酯含量
16.
Study on Synthesis Techniques of L-ascorbyl Palmitate for New Antioxidant;
新型抗氧化剂L-抗坏血酸棕榈酸酯的合成工艺研究
17.
Study on Enzymatic Synthesis of 2-O-β-Glucopyranosyl-L-Ascorbid Acid
生物法生产新型抗氧化剂2-O-β-D-葡萄糖基-L-抗坏血酸的研究
18.
Determination of Nucleotide in Transfer Factor Tablets by a Method of Phosphate Determination Using Ascorbic Acid-Molybdenum Blue Spectrophotometry
抗坏血酸-钼蓝显色定磷法检测转移因子制剂中核苷酸的含量