1.
New process of plate production are applied to improve the utilization of active material.
新型极板制造工艺，活性物质利用率高。
2.
The Extract and High Value Utilization of Active Compound in Casuarina Equisetifolia Biomass;
木麻黄生物质中活性物质的提取与高值化利用
3.
Study and Utilization of the Active Substance in Antler Plate
鹿角脱盘活性物质的研究与开发利用
4.
The absorptivity and bioactivity of organic selenium were higher than that of inorganic selenium, toxicity was lower than that of inorganic selenium.
有机硒相对于无机硒毒性小,生物利用率高,生物活性强。
5.
Solubilization and Bioavailability Enhancements of Polycyclic Aromatic Hydrocabon (PAHs) by Surface Active Substances;
表面活性物质对多环芳烃的增溶作用及微生物可利用性的影响
6.
Effects of New Special Compound Fertilizers on Physiological Activity,Biomass and Nutrient Use Efficiency in Beans
新型专用肥对菜豆生理活性、生物量及养分利用率的影响
7.
Effect of Protein Level on Production Capability and Utilization Rate of Nutriment of Japanese Big Ear Rabbit;
日粮蛋白质水平对日本大耳兔生产性能和营养物质利用率的影响
8.
Using Co-substrate Metabolism to Increase the COD Removal Efficiency of Activated Sludge Treatment of Coking Wastewater
利用共基质代谢提高活性污泥法处理焦化废水COD的效率
9.
Eco-utilization of residues in extraction of active substances from biomass
生物活性物质提取生产中固形剩余物的生态化学利用
10.
Pyrolysis Utilization of Residue Production in the Extraction of Active Substances from Forest Biomass
林源活性物质提取生产中固形剩余物的热解利用
11.
Effect of Phytase and Vitamin D_3 on Performance and Nutritive Material Avalability by Rex Rabbits;
日粮中添加植酸酶和VD_3对獭兔生产性能及营养物质利用率的影响
12.
Studies on Water Consumption Characteristic and Dry Matter Accumulation and Distribution and Water Use Efficiency in High-yielding Wheat;
高产小麦耗水特性和干物质积累与分配及水分利用效率的研究
13.
Study on Product Hydrogen from Biomass by Chemistry-Digested Sludge;
生物质秸秆利用化学—活性污泥法制取氢气的初步研究
14.
" Enzyme: Substance that acts as a catalyst in living organisms, regulating the rate at which life's chemical reactions proceed without Being altered in the process."
酶:在活性生物体中起催化剂作用的物质,它调节化学反应中的反应速率而自身不被改变。
15.
PREPARATION AND APPLICATION OF THE POWDERED BIOLOGICALLY ACTIVE SUBSTANCE FROM PINE NEEDLES AND TWIGS
粉状松针生物活性物质的研制和应用
16.
Bioactive Components in Eggs and their Potential Applications
鸡蛋中蕴藏的生物活性物质及其应用
17.
Effects of Phytase on Energy,Protein and Amino Acid Availabilities and Digestive Enzyme Activities of Cherry Valley Meat Ducks
植酸酶对樱桃谷肉鸭能量、蛋白质和氨基酸利用率及消化酶活性的影响
18.
Study on Preparation and Bioavailability of Lycopene Liposome
番茄红素脂质体的制备及其生物利用率的研究