1.
Exclamation of Rules and Purification of Hearts by Tasting Tea--Exploration on Practical Teaching of Chinese Tea Ceremony and Tea Art
体味茶韵,弘道正心——江南大学“中国茶道与茶艺”课程教学实践探索
2.
Tea Culture and Japanese Sado in Kamakura and Muromachi Period;
镰仓、室町时期的茶文化与日本茶道
3.
The Identification and Evaluation of Tea Beverage from People in Tang Dynasty:The study of Tang Dynasty Tea Ⅱ
唐代茶人对饮茶用水的鉴别与品评——唐代茶道研究之二
4.
The Japanese tea ceremony, an ancient ritual for the preparation, serving, and drinking of tea.
茶道日本饮茶仪式，一种备茶、上茶、饮茶的古代仪式
5.
Tibetan Tea Culture:Tea-horse Trade and the Tea Drinking Custom of Tibetan;
藏族茶文化:茶马贸易与藏族饮茶习俗
6.
Study on the Extraction Technology of Tea Saponin from Hainan Green Tea Seed and the Components of Tea Seed Oil
海南绿茶籽茶皂素提取工艺及茶籽油成分研究
7.
I know that the art of sampling tea is too elegant for us.
我知道，品茶这种艺术对你我来说都太高雅了。
8.
Historical research of Ancient Tea Horse Road and Its current value
“茶马古道”的历史研究与现实意义
9.
Know well how to manage a teahouse and own rich tea art knowledge.
精通茶楼经营，有较丰富的茶艺知识。
10.
A Research on Extraction of Tea-Polyphenls in Wuyi Rock Tea and Its Technology;
武夷岩茶中茶多酚的提取及工艺研究
11.
Study on Polyphenols Extracting Technology from Waste Pu'er Tea
普洱茶废料中茶多酚提取工艺的研究
12.
The tea saint Lu Yu wrote in his voluminous grand work Tea Scripture:“ Tea that grows on Qingcheng Mountain Zhangren Peak, is the top-rank of teas.
茶圣陆羽于其煌煌巨著《茶经》中写道：“茶生青城丈人峰，为茶中上品”。
13.
Tea ceremony (Japanese chado orcha-no-yu ):Ritualized preparation and drinking of tea developed in Japan.
茶道:流行于日本的准备仪式以及喝茶。
14.
Ah, but everybody in the tea trade knows that China's black tea is of top quality.
不过，茶叶商人都知道中国红茶质量高。
15.
the first brew of tea
(一壶茶的) 头一道 [头一泡] 茶
16.
View on the Influence of Zen upon Japanese Culture -- Zen, Chador and Bushido
浅议禅宗对日本文化的影响——禅与茶道和武士道
17.
The Research on the Oolong Tea Manipulating Handicraft and Quality of High Fragrance Breed Dangui;
高香品种丹桂的乌龙茶做青工艺与品质研究
18.
Studies on the Relationship between Shape-making Technique and Quality of Fujian Famous Cultivars for Oolong tea;
福建优良乌龙茶品种造型工艺与品质关系研究